Egg rice and yukke plus garlic & onion fragrance, eat soy sauce "Kikkoman saxaku soy sauce" tasting review



Together with crispy soy sauce with roast onion, fried garlic, sesame seasoned ingredients, freeze-dried and condensed tasteKikkoman crispy soy sauce"Is handled in Kikkoman. It became a big boom "Eating lucian oilIs it like something like? How is it different? As I became concerned, I actually tried eating what I bought with eggs, rice tuna, Yukke, pork vegetables and so on.

"Soy sauce to eat" with crispy texture using freeze dried soy sauce! "Kikkoman saxapu soy sauce" new release! | Kikkoman
https://www.kikkoman.co.jp/news/17003.html

This is the package of "Kikkoman Crisp Sauce".


The content amount is 90 g, and raw material names are lined with rapeseed oil, lots of freeze-dried soy sauce, sesame, granular soybean protein, roast onion, sugar, fried garlic, onion powder and so on. The calorie is 594 kcal per 90 g.


The package is chuck type. You can open it by pulling the knob unnecessary with scissors.


Taking out the contents looks like this.


Tilting the dish collects oil. It is not a dry type like sprinkle, it is a wet texture.


The brown part was freeze - dried soy sauce, roast onion, sesame, fried garlic cut to a large extent etc could also be confirmed.


So I will eat it by rice first. Because the fragrance of fried garlic or roast onion spreads first in the mouth, it feels like "It looks like lacquer which you can eat", but the taste of soy sauce spreads like jiwa. Although it is difficult to understand in the first mouth, the flavor and saltiness of soy sauce are tightly condensed, so the taste is dark eyes.


Spicy spicy like rice oil and "Gyoza put on riceI do not have any easy-to-understand taste like that, so I want another taste .... I will try egg rice.


Try eating it with a rough egg ... ...


Good pointed soy sauce with mild salty. Feeling like egg-hung rice plus garlic & onion's fragrance.


Also try tuna & avocado and "Kikkoman crisp sauce" together.


I found out that adding ingredients means that "Kikkoman saxaku soy sauce" is a simple taste, so you choose not to combine food. When I ate it with rice, I felt it was "a little unsatisfactory", but when it matches with egg rice and Yukke, we will show the original taste of soy sauce and fragrance of ingredients by making use of the taste of the ingredients. The combination of tuna & avocado also added a nice feeling change to the taste of the iron plate due to the fragrant flavor and crisp texture.


Furthermore, stir-fried pork and vegetables ......


"Kikkoman saxapu soy sauce" plus.


Of course this is also good compatibility. Sweetness of roast onion and garlic and sesame fragrance sublimated delicious pork vegetable stir-fry to a finished top.


So, "Kikkoman saxaku soy sauce" has a low degree of shock when eaten as it is, as well as soy sauce to suit a variety of ingredients, seems to give us a change in umami and fragrance as usual side dishes Feeling. The suggested retail price is 315 yen,Amazon sets 3 pieces including 1021 yen including taxIt is available for purchase.

in Gastronomic Adventure, Posted by darkhorse_log