I tried a regular new product "Oka" of "Akebama Ichihei chan night shop noodles"

In February 2015 marking the 20th anniversary of release, "Akihisa Ippei -chan Night Shop's Yakisoba" series currently has special project items besides regular productsJalapeno & Chili cheese flavor"Or"Thai style green curry tasteIt is on sale. From April 6 (Monday), I tried to experience the hotness ahead by adding a new flavor of "spicy" to regular items.

Akihisa Ippei chan night shop's fried noodle spicy New release on April 6 th (Monday) 2015
(PDF file)https://www.myojofoods.co.jp/news/pdf/20150310_02.pdf

This is the package of "Ippei chan night shop's fried noodle". The appearance which is more red is drawn than "Jalapeno & Chili cheese taste".


Illustration of red peppers and letters of "spicy" which seems to be very spicy are written with donkey.


At 550 kcal per 121 g of meal, normal "Ippei chan yakisoba at a night shop"(593 kcal) is slightly calorie discreet.


The raw material list looks something like this. Pepper is not on the list and seems to be included in a kind of "spice".


When peeling off the film, how to make it is written in the lid.


Open the lid halfway according to the way you make it, and take out three of them, "liquid sauce", "sprinkle" and "mustard mustards".


Pour hot water and wait for 3 minutes.


After 3 minutes open the hot water incision and cut the hot water.


It is only cabbage at last.


I will add seasonings. First off from a liquid source. It looks just like a normal fried noodles sauce in a liquid state, but as soon as you opened the bag it gave off a pungent irritating smell and it seemed to be just a smell.


When squeezing out the bag, something like a red pepper paste appeared from the bottom.


Mix well to make the noodles cheat when putting sauce.


Next, I am going to try mayonnaise. Since the mouth of the bag is made thinner "Mayo Beam · Nozzle", Mayonnaise can be applied lengthwise and crosswise like a yakisoba of stalls.


If you put mayonnaise, sprinkle the sprinkle at the end.


Besides red peppers, leeks were also included, but looks and smells are all red pepper ... ....


The moment I put it in the mouth, the taste of the sauce is strong, I feel like being able to eat mushrooms, but as soon the flavor of the chili peeled in and the mouth and the tongue are going to eat with two mouths, three mouths It gets tingling and painful. Because seasoning liquid sauce, mayonnaise and sprinkle are all intense spices, if you prepare white rice and other side dishes and eat it together, it seems that you can reduce the bitterness somewhat.


"Akihisa Ippei chan night shop's fried noodle shochu" is 180 yen tax excluding, it will be released nationwide from April 6 (Monday).