How to make soba soba "New parent and child soba" which is super easy "Nishin" + "Kazuko" and still in time now
Compared to eaten by booking soba soba at three major convenience storesHowever, as "so little from what", as soba Toshikoshi as you can not see much, we are going to put 'Kanno kozo', which is well in the otoshimono, close by. Although I was worried that "Is it okay to put a few children on hot buckwheat?", It turned out that I could make it by haste and it was surprisingly sore.
First place in the herring fish eggs because "herring roe", herring itself also of New Year good luck. I hope from there in herring = parents as a child is born, that is the meaning of the descendants prosperity. "Herring roe" be the same, "Because there are many children from the second parent (Hoshino)That 's why. So the intention of Toshi - Koshi soba this time, trying to make it like "new parent and child soba" with "herring = parent" + "child of child = child".
Purchase Horseradeshushi
You can eat it as it is
And because salting out is troublesome, get a processed number that can be eaten immediately
Boiled soba & Tsuyu warmed so as not to be too sweet, alternating with herring and plus number of girls on top of it, then scattering green onion finished
I was concerned that "Taste and texture is okay with a hot child soba with a few children lifted," but when you actually eat it, it's a wonderful combination technique and it's a great gogeob! It is not exaggeration to say that "Why have you not eaten with this combination until now" with the modest salty taste and the sweetness of herring, as it is the bite-petite texture of a few children, matching is the best.
In addition to being surprisingly ant taste, it is easier to make transcendental easier to make as you can see than anything else, as well as materials that are readily available at this time, so if you want to make soba soba from now on, It is impossible to change, it is better to change a bit more. "
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in Gastronomic Adventure, Posted by darkhorse