I tried to eat 'Konoha Don bowl' of a rabbit with thin fried fish & fried tofu



One of the main menu of Naka urch is Oyako rice bowl, but you can enjoy eggs like a bowl of eggs using eggs "Konoha bowl(This is a doll) "from Wednesday, April 16th. "Konoha donburi" is a bowl that uses thin fried tofu and deep frying instead of chicken and was released in July 2013Kinugasa donIt is somewhat similar. I was worried about the taste of a new bowl made from eggs, so I went to eat.

Naka's New Bowl! It is! Konoha Bowl 4/16 (Wednesday) 11 o'clock ~ Start selling! : New Arrival Information: Rice Bowl and Kyoto Wind Udon no Naka
http://www.nakau.co.jp/news/cgi-bin/news.cgi?news=0000000111


Arrived inside Nako.


Appeal Konoha bowl with a poster even at the store.


Enter the shop and operate a touch panel type ticket machine ......


I found Konoha donburu. I will order in parallel.


When giving me a meal ticket, waiting at the seat, Konoha bowl arrives in less than 5 minutes.


Egg looks appetizing like a mother and don bowl in a toro.


Mackerel with burdock is grayish in color.


It is the same as Kinugasa-don with Ogare and goat used. Menu leaves were used in the menu picture, but unfortunately Mitsubara was not on it.


After scooping and trying out the part of egg, the texture is okonomi bowl itself, you can enjoy the rich taste of eggs and the texture of fluffy texture. Since the soup stock has been drawn out from Satsuma-fried, it is like an egg rice bowl of fish and soup, salty and sweet taste are refrained, making it easy to taste eggs and soup stock.


From the fish sauce, not only the taste of the fish but also the burdock's taste was felt and the compatibility with eggs was good, and the soup stock was immersed in plenty. The leek is also sweet and fresh, complementing the taste of Konoha rice bowl.


I'm going to go to Konoha don well and try putting a special Kyoto style pepper.


The taste of a delicious sauteed with peppery sauce is well suited to the taste of Konoha bowl and it feels just right to change the taste on the way. It is good not to pepper or pepper but to cook with peppers as recommended.


The price of Konoha bowl is tax included including mini 350 yen · 450 yen in average · high grade 510 yen. Because the previous Kinugasa donburi was 390 yen without frying, the price has risen a bit, but it seems worth trying once if you like a bamboo dumplings.

in Gastronomic Adventure, Posted by darkhorse_log