I've been eating a Mos Burger new product such as all six types of "Moss's vegetable" sandwiched Patty with lettuce
"Moss's vegetable" which sandwiches patty with lettuce instead of buns revived for the first time in five years, and today it was released on April 23rd. Besides this, there were two new rice burger items, six dessert new items, and hamburger patties were also renewed to 100% cattle 100% of the time, so Mos Burger was in a new product festival state, so immediately the store I went to eat.
MOS BURGER | "Moss no tame" special page
http://www.mos.co.jp/cp/natsumi/130423/
MOS BURGER | 'New Mos Burger New Teriyaki Burger' Special Page
http://www.mos.co.jp/cp/kawaru/130423/
MOS BURGER | "New Sweets, Cup Pastry" Moss Special Page
http://www.mos.co.jp/cp/cuppatissier/130423/
Arrived at the shop.
It appealed that patty and sauces became new.
"Moss' s vegetables" poster was found in the store.
In the resurrection menu "Moss's vegetable pet"From all six types.
First of all, "Moss's vegetables moss vegetable aurora sauce tailoring" (320 yen including tax). "Moss' s vegetables" simply not only changed the buns of regular menu to lettuce, there are also menus that pulled out mustard etc, but this burger is different from the change of the bunsMoss vegetable burger Aurora sauce tailoringSame as.
Patty has been changed from using beef and pork ground minced meat used before April 22 to beef 100% beef. On the previous day I ate a burger using ground minced patty, but the taste of the cow naturally changed strongly and stronger than that. Even this patty alone has eating habits.
There is one sliced tomato and it is pretty portrait, it is hard to snaggle. Originally called "Moss vegetable burger", as the buns part became lettuce, the vegetable ingredients were further up and it was a burger that felt strongly that the vegetables are being taken especially among the six types of vegetables. However, vegetables are too strong, so it may be difficult to feel the goodness of the new patties at all this time.
Then "Moss' s pickled chicken" (280 yen including tax). Unlike Teriyaki chicken, I used patties of chicken cutlets with aurora sauce.Chicken burgerAmerican mustard is included, but this menu is not included.
Patty of lettuce and chicken cutlet is quite good. It may be perfect for a healthy woman who is barely eye-catching.
"Moss' s fish fish" (300 yen including tax). I am using onion, sliced cheese, mayonnaise, but as Fish Patty is as smooth as not claiming existence, I feel like I'm eating a salad with fish patty.
"Moss' s vegetables - cut loose cutlet" (340 yen including tax) has been sanded loose cutlet firmly immersed in the sauce. The vegetable sauce that is used is pretty punchy and it pulls out the taste of the roast cut without losing it while being covered with vegetables with a lot of water that topple cabbage and sand with lettuce.
"Moss' s vegetable prawn shrimps" (350 yen including tax). Using shrimp katsupati with tartar sauce. It is a burger that makes you feel strongly the shrimp texture, the acidity and shrimp of the tartar sauce match, but as shrimp cracks it loses the presence of vegetables.
The last of rape is "Moss' s vegetables teriyaki chicken" (320 yen including tax). It is the same as Teriyaki Chicken Burger except that the buns part became lettuce.
You can taste plenty of lettuce sharp texture, but it is not easy to eat. It is like a chicken sauce and mayonnaise flavor combine with lettuce and eating yakitori and salad together.
I decided to compare it with normal Teriyaki chicken burger (320 yen including tax) because it is impeccable.
After all the hamburgers are different things in Vans and Lettuce. In the case of vegetables, the sauce will be diluted by the moisture of the lettuce, but if it is a buns it is not there, you can strongly feel the taste of the teriyaki sauce that is thick. Also, by virtue of being caught in lettuce, the ingredients will be cold, so if you are going to take away with you, the buns are overwhelmingly advantageous.
By the way, the new Moss Cheese Burger (320 yen including tax) looks something like this, I do not know at first sight, but Patty is new.
The flavor of the meat can be tasted more firmly by the burger using the buns, and the impression differs considerably from the vegetables. It is better for those who thought that the Rapeseed series is the one to eat mainly vegetables.
Subsequently this is also a new product,Moslice burger"Seasonal Vegetable Kaiseki (280 yen including tax)" and "Shrimp Shinji Japanese Style Grated Oolong (350 yen Tax)".
Beef potatoes are contained in bean jam and the wasabi sauce sauce is applied.
Surprisingly, the impression that the wedge-like flavor is not so strong is that he eats a fried rice bowl with rice burger. Kakieda has onions, edamame, corn, and its sweetness is alive.
A Japanese-style sauce is plentifully plentifully understood as "Shrimp Shinjisan Japanese style grated omori". The sauce contains onion and radish radish.
Shrimp Shinjo has a crisp texture. Although it is slightly greasy compared with fried eggplant, it is a slick burger. However, the flavor of Daikonashi may have been slightly stronger.
The end is dessert time. Made for tea time in the afternoon "Cup pastryIt is a series 5 items.
First of all, "Shoe pot shake" (380 yen including tax), the shoe fabric is completely in ovoid shape in the cup, the upper half is decorated with chocolate and dried fruits.
When I tried to break the shoe fabric, there was a shake in it. This is vanilla, there are other strawberries and coffee.
In addition, custard cream is hidden at the bottom of the shake. Feeling like shuffle packed with shake, it is a little fashionable.
"Coffee jelly cake fragrant bitter" (330 yen including tax). There is a coffee jelly on the top, underneath it is a 4 layer structure called cocoa sponge cake, mousse tailored condensed milk, sponge cake containing coffee syrup.
This is a cocoa sponge cake. Overall, it is a sweetness with a strong bitter taste like "tiramisu with coffee jelly".
"Cassis mousse mix belly sauce" (300 yen including tax)
Two varieties of Mixed Berry sauce are casserole mousse with refreshing acidity. Berry sauce also has a strong acidity.
"Rare cheesecake orange sauce" (300 yen including tax), the orange sauce of yellow appears in white cheesecake.
Orange wrapped in Jure is a sour like somewhat sweet summer. On the other hand, the rare cheese part is quite easy.
This time's only Japanese sweet "Mitsumome white anoyuzu flavor" (330 yen including tax). Under the whirp mochi and the tea-flavored whipped flavor, there is a black matted agar, and the bottom is packed with yuzu-flavored white bean.
Warabimochi, Matcha Whip, Agar and parts are delicious to eat, but when mixed it gives the impression that the taste is too much overlapping.
This time, with the introduction of a large number of new products "Exceptional hamburger steam sand"And Moslee Burger's boiled horse and vegetable crackers are finally sold. According to the development team, the new product is "a product arranged for modern age while leaving nostalgia", so it may be good to see the taste that has been renewed by those who do not go to Mos Burger too much Hmm.
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