I cooked hot water and completed freezing dry in 30 seconds I made a mother-of-pear and bamboo dumplings

After stirring for 30 seconds with hot water, it will be possible to don the bowl just by putting it on the riceSmall bowl elementIt is a series. In addition to being easy to use, I decided to eat it making it crispy because I do not use chemical seasoning.

Parent-child donor element
http://www.amanofd.jp/goods_list/goods_list_3.php?called=category&sort=name&vctg_no=5&c_p=1&o_no=52954

Maiwa Noodle bowl element
http://www.amanofd.jp/goods_list/goods_list_3.php?called=category&sort=name&vctg_no=5&c_p=1&o_no=52961

This time I purchased 4 pieces.


It opens with a spur and looks like this.


First of all I tried eating Oyako-don.


Raw materials such as chicken eggs, chicken, onions, onions, mitsuba etc. It is a feature that does not use chemical seasoning.


One serving (22 grams) of energy is 92 kilocalories.


It is solid by freeze drying.


It will be completed if you put it on rice after 30 seconds after sprinkling it with hot water, but when you actually make a mother and don bowl, it looks like the following.

I tried Amano Food 's' Small bowls' element - YouTube


It is complete with haste. There are plenty of fluffy eggs and you can see shredded green onion.


Chicken meat looks like a small piece of chicken. When eating, I do not feel the texture of chicken much, but the taste of chicken umami mixed with egg sweetness is exactly Oyakodon. Because it can be done in 30 seconds, it is perfect when you do not have time to cook busily or if you do not want to do anything cumbersome. It seems to be supposed to be used in a small bowl, but the amount of ingredients does not have any problem even with the amount of regular size rice.


Next is Maiwa Noodle Dinner.


Raw materials include pork, eggplant, spinach, leek, bean miso and so on.


The energy per meal (20.5 grams) is 102 kcal.


It is good to start eating in as little as 1 minute if only rice is served, just putting out hot water from the bag.


Then, I will put hot water.


Juicy with hot water.


Stir gently until the thickening comes out ......


Complete with rice.


Because the chicken meat of Oyako rice bowl was small, I did not expect much for the size of the ingredients, but this is a full-fledged appearance, as the size of the eggplant has become one size.


Good sweet sauce is soaked firmly in Nasbi and it is good. The strength of the taste is not too strong, just feeling good, there is a response to eat so much that I can not imagine instant.


Also, since juice is often involved in rice, at the end it will be easy to start rice cake and OK.


If you have rice, you will be completed soon if you have hot water, so it seems to be usable for late-night meal as well.