Sesame fountain using 'Negigama' instead of chocolate and cheese, has appeared, sesame fragrance spreading around
Even in the last FABEXSource fountain for kushikatsuAlthough there was an exhibition called "sesame fountain" which used "Negigama" this time, it found it at the food booth. A fragrant sesame syrup spreads on one side, which makes it easy to appetite.
Details are as below.FABEX - Fabex - Desert Sweets & Drink Exhibition
http://www.fabex.jp/
Mitake food site
http://www.mitake-shokuhin.co.jp/
It is a food booth for Mitaka.
At the entrance of the sesame corner there was a pickle for takeaway as it was waiting.
Sesame items in line with Zurari.
And in the back is a sesame fountain with plenty of presence. A fragrance of sesame spreads around, and appetite is poked.
He said he was using a paste-like sesame called "umami nigorima".
This is black sesame version.
It is quite impressive to look at nearby.
And here is a white sesame version.
I also tried Negigama. It seems that honey is mixed a little, when I tried to eat with plits, the slight sweetness and the sesame's fragrance are a good feeling, it seems delicious if you eat it with bread etc.
In addition, not only the sesame seeds but also various kinds of sesame are handled with Miyuki food.
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in Coverage, Gastronomic Adventure, Posted by darkhorse_log