Mar 05, 2020 22:00:00

For the first time in the 120-year history of the Yoshinoya, I have eaten a limited menu `` beef pot grilled gozen '' called `` beef cooked in a pot ''

From the Yoshinoya, a new year limited menu called “ Grilled Beef Nabe ” has appeared on Thursday, March 5, 2020. According to the Yoshinoya, the menu `` bake beef in an iron pan '' is the first time that this beef pan fry has been established since its establishment in 1899. ginger ( Ginger ) I actually ate and checked what kind of beef was baked with the sauce.

Introducing the first Yoshinoya carefully selected beef in an iron pan | Yoshinoya Official Website

https://www.yoshinoya.com/campaign/gyunonabeyaki-tei/

Yoshinoya's first product to bake carefully selected beef and onions in an iron pan is now available. Yoshinoya will start selling 'Grilled Beef Nabe' at stores nationwide from Thursday, March 5
(PDF file) https://www.yoshinoya.com/wp-content/uploads/2020/03/04185038/news20200305_2.pdf

Arrived at Yoshinoya.

We ordered a 'beef pot grilled gozen (712 yen including tax)' which is a set of beef pot grilled rice, miso soup and pickles, raw eggs or salad.

After waiting for about 5 minutes, the beef pan-roasted meal was delivered. This time, raw eggs were selected.

It is said that the onion of

beef uses twice as much onion as 'onion duck beef bowl ', and the proportion of onion is considerably higher than normal beef bowl. On the top is a thin, diagonally sliced leek.

Solid fuel is burning under the pot, and beef and onions are boiled in the pot.

Comparing the diameter of the pot with the iPhone X with a long side of 143.6mm, it looks like this.

Beef is not sizzling in an iron pot like grilled meat, but is simmered in a specially made thin ginger sauce, which is close to sukiyaki.

When I lifted the meat with chopsticks, the meat was browned. It was said that he used `` Yoshino family secret beef bowl sauce '' as a secret taste, but when I actually eat it, I can not feel much fruity flavor reminiscent of Yoshinoya's unique white wine, obviously normal Taste different from gyudon. The sweetness of the onion, which has been boiled and softened, and the soy sauce-based sauce are sweet and spicy, but the seasoning itself is simple and the ginger flavor was not felt much.

Melt the raw egg that comes with the set meal and add meat to the sukiyaki style and eat it. Eggs make the taste rounder, but the grilled beef itself is originally sweet with the sweetness of onions, so it's a different feeling than sukiyaki.

The compatibility with white rice is also outstanding. Before eating, I thought, 'If I eat it with rice, it's the same as gyudon?' You can enjoy a completely different flavor from normal gyudon. In addition, the set meal and the set meal are free to replace rice, so the volume is enough.

The solid fuel fire went out in about 7 to 8 minutes. At the beginning, it was boiled and simmered, but in the second half the heat was still warm enough to keep the meat cool. Finally, the juice did not completely fly, so it seemed difficult to 'eat meat that was grilled firmly like grilled meat.'

Beef nabeyaki is 498 yen excluding tax for single item, 598 yen for tax for `` beef nabeyaki set meal '', 648 yen for tax on `` beef nabeyaki set '', from Thursday, March 5, 2020 For a limited time until April 29 (Wednesday / holiday), it will be offered at Yoshinoya nationwide stores. However, it is said that it is not handled at some stores, so if you are interested, please check the non-sale store on the official page in advance.