Ooto shop warmed with the taste of the hometown of Tohoku 'Weeat and taro miso simmered set meal' I've eaten

New menu of Ootoya " beef and taro miso-boiled set meal " appeared on January 28, 2019 for a limited time. Yamagata Prefecture in the late 1600s is the birthplace Imoni is, taro into the pot of seasoned, which is based on the Sendai miso, beef, plenty put pot of stewed ingredients such as Chinese cabbage, surround with people of family and community Imoni It is a local cuisine in the Tohoku region that is also known to be acting in the " party ". Since it is the taste of the home to suit the cold season, I actually went to the shop to eat.

【Start selling on January 28th】 Beef and taro miso soup set menu | Menu guide | Ootoya proper rice.
https://www.ootoya.com/menu/detail/002999.html

Start selling today.
Staple food of beef and taro boiled with miso sauce ????

Why do not you take a moment to relax with your heart as a stew you are widely popular in the Tohoku region? # Use lots of plenty of beef in the pot ! Plenty of ingredients such as taro, mushrooms, green onion, Chinese cabbage and konnyaku sauce ???????????????????????????????????

Sendai miso is gentle taste ???? https://t.co/TvrjSPgorw pic.twitter.com/pVRdAYrGN8

- Ootoya rice bran (@ Ootoya_Gohan) January 28, 2019

I arrived at Ootoya.

In front of the store there was a signboard that appealed to the appearance of "Miso boiled beef and taro miso dish."

As soon as you arrive at the table, you will order a new menu with a built-in terminal.

"Beef and taro miso-boiled set meal" (1150 yen including tax) has been carried in about 10 minutes after ordering.

As soon as the meal comes in front of you, the scent of miso will drift from the pot.

The pan was still boiling down in a moment.

As a chopstick break for the set meal, "Spicy spinach and eggplant with spicy spicy" ...

"Burdock and baby ginger rice" will come along. Rice can choose five grain rice and white rice, the amount is also less, normal and big huge, the price is the same regardless of which one you choose. This time we chose the usual prime of five grain rice.

First of all I will eat a bite of beef. Sliced beef is frequently entangled with miso base soup stock to enhance the smell of rich meat and rich flavor. The beef is soft and almost crispy as it melts in the mouth, but juicy meat juice came out coming out, so it was satisfactory to eat and eat.

Juice is a miso soup stock, but it is finished in a refreshing flavor, not sweetness like a miso stew or rich flavor.

Although the taro was not boiled down, it was so soft that it was soaked in chopsticks and it was able to enjoy the smooth texture and the taste of miso and soup that stained up to the inside.

Mai and mushrooms are toothpaste made with prepuri, mushroom taste well matches miso base soup stock.

Marinated eggplant, doubanjiang have heard that spicy tangy of, was a good Hashiyasume.

"Beef and taro miso simmered set meal" is offered for a limited time from January 28, 2019 at stores in Ootoya nationwide, and the price is 1150 yen including tax. Some shops do not have handling, there are shops that can not be provided due to time zone because it takes time to prepare, so if you want to order securely, it is recommended to check with the shop after going to the shop.