I tried comparing Maru-chan 's regular noodle cup' Uma no Naka Noodle Red 'and' Garbage Burdened Noodle Black '

Two types of burden noodles with red and black themes on the cup series of "Malu chan positive noodle" that can enjoy the original natural texture and flavor while still being dry noodles "Umashita burden loading noodles red"When"Dumplings Burdened Noodle Black"Has appeared on January 9, 2017 (Monday). "Red" is a dish that made use of pepper and larcen in bargain soup based on umami of pork, "black" is a burden soup based on umami of chicken and sesame seeds of rice and black smoky syrup I tried tasting two types of burden noodles that were conscious of eating comparison because it was turned into a profitable flavor.

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This package of Maruchan nozomi cup 's "Umashita Burai Bonkuno no RED" and "Gemma Buraku noodle black" is like this.


"Red" is a soup of soup which stands out "gorgeous floral and larcenous oil".


For raw materials, miso, pork extract, lard, bean soup etc. are used for appended seasoning.


The energy per meal is 457 kcal.


"Black" makes it "ripe" for "black rice sesame rich and fragrant".


The raw material seems to be a slime of soup using miso, sesame, chicken extract, Nerigami, pea mackerel and so on.


The energy per meal is 462 kcal, slightly lower than red.


In each, it contains quickly · liquid soup · powder soup.


Put the water in quickly and wait 5 minutes and it will be completed.


Put all the rest of the seasoning and mix well and it looks like this. You can see that the soup is clearly different shades.


Red hot horse carriage doll is a shade that looks spicy from an appearance. The fragrance of pepper is standing, and the appetite is stimulated.


Noodles with a texture like the raw noodle familiar in the Maruchan nozomi series are alive. The spicy spicy soup is entangled there, and the fragrance of pepper passes through the nose. After the sweetness of the fat of pork bone, the bitterness of the rice oil will come to you, but it is likely to be able to eat people who are not good at hot things. However, every time you eat, the spicyness in your mouth gradually increases. The ground minced meat that was included as quickly was not just pork minch but with authentic flavors of Chinese style that match the soup of soup.


Next, black sesame seasoned burgundy noodles. Red oil is floating in a dark soup.


When eating, when compared with red, the harshness is modest, but the richness and fragrance of the black sesame seems to be felt from the soup, and it is this place that is close to the image of the common "no burden noodles". Because it is based on chicken, it had a more rusty flavor than red.


In addition, the price of "Umashita Burden Burdening Noodle Red" and "Garbage Burdened Noodle Black" are 205 yen without tax.