I ate a comeda coffee shop "Berry Noir" where sweet and sour berry is intertwined with hot danish fabric & cold soft cream

Seasonal flavor which adds Mix Berry sauce to the signboard dessert "Shiro noir" of Komeda coffee shop, which topped with cold soft cream to honkaka's Danish pork and made sour taste "Berry Noir"Has appeared on Thursday, April 14th. I was wondering what kind of taste the spring pink silo wool used four kinds of berries, so I actually went to eat.

Season's Shiro noir "Berry Noir" is a new release! New product · campaign | Coffee house comeda coffee shop
http://www.komeda.co.jp/info/campaign.php

Arrived at Komeda coffee shop.


I entered the shop and found "Berry Noir" in the menu placed in the seat. In addition, "Cafe Moca Jelico" which added cocoa and chocolate sauce also appeared in "Spring / Summer drink" Jellico ", so I tried both orders.


When waiting for about 10 minutes, Berry Noir arrives. Although the season's Silo Noir has been offered only mini size so far, from this time it comes to be able to choose from two types of mini size and normal size, the price is 720 yen for the normal size and 500 yen for the mini size, including tax.


The diameter of normal size belly noir is about the same as iPhone 6 Plus, and the volume full mark.


Soft cream is on the center of warm Danish fabric and toppings from vibrant pink mixed berry sauce from the top.


In addition, fruits of mix berries of different types and sizes are rustling.


Soft cream is finely crushed thin cookiePhiantineIt is an accent.


Danish fabric is plump and thick, sandwiched the custard cream on the inside cut in the upper and lower half. It has been cut into six equal parts for ease of eating.


When I try to eat it, the inside of Danish fabric is fluffy, the outside is baked in crispy and hardened, feeling contrast of the texture is good. The custard cream sandwiched between the fabrics is also warm, hot and fluffy, the Danish fabric sucks with melted soft cream with heat, finished in a sweet strong dessert.


The soft cream is a refreshing flavor like milk gelato and it fits well with the acidity of berries.


When you eat together Danish fabric, soft cream and mix berry, warm Danish and cold soft cream mix, and you can enjoy various tastes such as berry sourness and soft cream milky flavor. The pulp of the mix berry was sour taste quite effective.


The mini size Berry Noir is cut into four equal parts. Mini size if you eat alone, normal size when sharing with people, it is a pleasing point to choose the size according to the scene.


Subsequently "Cafe Moka Jericho" (580 yen including tax) also arrived.


It is in a tall glass and is big enough to be taller than the iPhone 6 Plus.


A mixture of iced coffee and ice cocoa is put in a homemade coffee jelly stocked at the shop.


On the surface of the drink, whipped cream, chocolate sauce and thin cookie are topped.


The coffee jelly is huge enough to drop off from the attached spoon, and when drinking with a straw it is outstandingly responsive. The jelly itself has a strong bitter taste of coffee, but when I drank it with sweet cocoa and chocolate sauce, and even whipped cream, sweetness was added plus it was just right feeling.


Berry Noir and Cafe Moka Jericho will be on sale until the end of June 2016.