"Denny's Winter feast fair" in which "a little luxurious beef menu" including roast beef with foie gras steak etc. was arranged

We have selected "a little luxurious beef menu 8 items" that Denny's stuck to beef and ingredients, such as thickened roast beef and steak of brand beef and barley cow from December 2, 2014Denny's Winter Feast FairI am starting to do. So, I ate a bit of a luxurious beef menu and ate a lot.

Feast fair | Denny's
http://www.dennys.jp/menu/spfair/

Arrived at Denny's.


The toilet is a luxury beef menu of "Denny's Winter feast fair" where 8 items of beef menu are available.


"New dessert" has also appeared with the feast fair. That's why I ordered all the fair menus including the new menu.


First of allRossini style of barley beef fillet and foie gras(2484 yen including tax) ". Luxuriously large foie gras are placed on the barley cow (fillet) which was grown on 150 days grain at the Australian ranch.


Plenty of truffle sauce and luxury that is not quite a bit far.


It is soft meat enough to cut crunchy when putting a knife.


Because rich foie gras are quite too much for meat, it is a luxurious dish that gives satisfaction to the price.


Also using barley cow "Barley cow sirloin steak(1999 yen including tax) ".


It has firmly grilled eyes, but the grilling is medium rare.


Source is garlic sauce sauce and grated sauce. I ordered garlic sauce this time.


Although it can not say as much as fillets, this is also very soft meat, as the bites came out as meat comes out. Because the meat itself has a solid umami, it satisfies meat mode "I want to eat meat!"


The third barley cattle menu is "Sukiyaki preparation of barley beef sirloin - served with semi-millet egg(1458 yen including tax) "


The barley cow's sirloin is about as thick as sukiyaki meat, but it is solid enough to taste and eat well enough.


When you eat with half-egg eggs, sweetness more mellows.


continue"Roast beef with fresh vegetables(1869 yen including tax) ". Unlike common roast beef it is extremely thick, so it's like a steak. He said he is using American "Angus seed" which is one of the world's biggest varieties of beef.


Source is gravy sauce and grated ponzu 2 kinds. This time I ordered gravy sauce.


In addition, Les Hall (horseradish) is attached.


Although it is rare, but the fire has passed through the inside, it is softer than I expected, so I forgotten thick things and I will be backy. When horseradish horseradish is put on a bit and eaten, accent is attached and the pace accelerates, it will be hurried in no time.


There is still a "meaty" menu behind. This is a new menu "Beef stew doria(1288 yen including tax) ". Beef stew drier has soft drink.


Beef loose meat on the doria with red wine-based demiglace sauce abundantly. However, unlike general doria, cheeses are few.


Firmly cooked beef can easily be cut with a spoon. Meat · rice · rich sauce combine to feel stiff while enduring heat.


Also plenty of concentrated sauce "Beef stew Hamburg(1186 yen including tax) "


Beef rose meat is on top of the hamburger steak.


The firmly cooked hamburger steak is soft enough to be eaten only with a spoon, even if rice is cooked with rich sauce beef stew alone, together with a juicy hamburger steam goes on as a spoonless chopstick.


Denny's classic "Beef Stew(1317 yen including tax) ", excellent compatibility with rice.


Besides red wine and fond boss honey is also added to the demiglas sauce, soy sauce is plus for hidden taste.


A rich demiglas sauce is ants to soak up bread.


Eating snacks and eating meat makes you full of sweet things. "Christmas pancake(Tax included 699 yen) "is a limited menu until 25 December 2014.


Pistachio macaroons, star-shaped pancakes, raspberries, strawberry mascarpone cream and so on.


In addition, vanilla ice and cassisolube are vividly colored in fruits such as oranges · kiwi.


Cut the pancake which was superbly superimposed three layers.


Ichigo mascarpone cream run down.


Pancakes are popular in Denny's "All you can eat pancakeIt is softer and thicker than you can enjoy a lot of taste such as cream and fruit.


"Popover of Fuji apples from Aomori Prefecture"Is 496 yen (tax included)


"Pop over" is a kind of Danish which can enjoy a crispy texture.


Ice of apple, boiled syrup of apple, apple slice, apples.


Purple with plenty of apple custard cream. The texture of crispy at the beginning, moisturized afterwards is fresh.


When you eat with apple custard cream, vanilla ice, apple syrup, it is a perfect balance of sweetness and sourness.


"Matcha and Azuki pop over(529 yen including tax) "has become a Japanese and European topping with vanilla ice · cinnamon ice · matcha ice · white ball · banana with whipped cream.


In addition, sweets are completed if plenty of black nectar is added.


I do not think that it is sweet MAX or too sweet thanks to the moderate whipped cream that is rich and bitter with Matcha. However, it is dangerous volume to order as "dessert after meal".


"Mini Parfait of apples and cassis"Is 450 yen (tax included)


Apples · Ringo custard cream · Rice cooked syrup · Raspberry · Cassisolube, etc. contain small amounts of sweets in small parfait.


Cassisolube with a strong acidity stands out in sweetness and it is a sweet sweet so even people who do not like sweets can enjoy it.


We used half of Fuji apples from Aomori prefecture "Whole Fuji apple fresh"Is 450 yen (tax included)


The apple skin is popular on the surface of the water. You can enjoy a fresh apple as it is because it mixes after being ordered. Sweetness is modest, so I can make you feel refreshed in the mouth.


Burmese beef and thickly cut roast beef etc., all the luxury and plenty of beef menus are high prices in Denny's, but the taste is level enough to say "beyond family area?" So, it is recommended for people who "love beef!" Without complaint.