We have eaten Denny's new autumn menu such as "Beef 100% Hamburger Porcini Sauce"

From Tuesday, August 27th, Denny's will simultaneously hold three campaigns "Theatrical Version ATARU Collaboration Campaign" and "Fall New Menu 1st" and Fair Menu "Beef and Pork" The Meat Festa . A variety of menus that stayed beyond family menu such as curry menu with ATARU theme, luxurious Borcini mushrooms and steak with aged meat were out, so I went to a shop and ate at once.

Denny's and theatrical version ATARU collaboration! | Campaign information | Denny's
http://www.dennys.jp/dny/campaign/campaign2.html

[PDF] "Olive Pork & Beef Menu Fair" held
http://www.7andi-fs.co.jp/7fs/pdf/130820_dennys.pdf

[PDF] Taste the fruitful season's visit a quickly! "New Menu 1 in the Autumn"
http://www.7andi-fs.co.jp/7fs/pdf/130813_dennys.pdf

Arrived at Denny's.


In front of the shop, ATARU curry soup rising in theaters version ... ...


Meat festa's big climb too.


First of all, ATARU's collaboration menuCurry soup gratin (450 yen including tax)Arrived.


When ordering curry soup gratin, a special ATARU original sticky notepad will be gifted.


It is slightly hot curry soup, but I feel the sweetness of vegetables. It is finished in a mild taste by entering cheese, it is neither ethnic nor Indian style and impression such as European style soup curry.


ATARU'sCurry soup (250 yen including tax)Although it is accompanied by a special ATARU original sticky memo pad even when it is rewritten with it, it seems to be originally attached only to curry soup gratin.


I thought that the taste of cheese and bread was removed from curry gratin soup, and another taste. Although the soup is not hot, spices are working well, and when you drink in an Indian style and before meals, it seems to have appetite.


Next, the menu of "The Meat Festa" arrived one after another.Beef stew meal (1580 yen including tax)Not a bread, a menu to eat beef stew with rice and salad.


Large beef rose meat is rough.


Beef rose meat is soft and boiled, and the rich sauce made of red wine tastes somewhere summed up, with the taste of cream, red wine rich flavor and vegetable flavor as the center. It seems that soy sauce is used for hidden taste.


It is dare to give out in the form of "Ozen", which is a beef stew with good compatibility with rice.


Angus sirloin steak with vegetable salted koji steamed (2380 yen including tax)Is a steak of mature meat of Angus beef with a demiglace sauce scented with porcini and vegetables steamed with salt koji are added.


The taste and aroma of rich meat's meat, the extremely rich flavor of Porcini's demiglace sauce. The compatibility of mushrooms and steaks is outstanding.


Because it is being steamed with salt koji, the sweetness of vegetables stands out, and refreshing mouth which grew with oil.


Grilled · pork steak with mushroom sauce ~ oyster fried (1340 yen including tax)He was brought up in olives,Olive bee porkAs a steak, a rich cream sauce using a white mushroom is applied, a set of vegetables and oyster fried steamed with salt koji.


Cream sauce is a rich source using butter · cream · garlic · mushrooms.


Pretty buttery and creamy luscious sauce matches pig taste. The finely carved mushrooms add a unique richness to the sauce.


In the vegetables seasoned with salt koji, the taste of the material is living. Because it is a source of heavy eyes, it is just right to freshen the mouth.


Oyster fried overflows with rich oyster extract when you gargle. Of course, compatibility with tartar sauce is outstanding.


Olive beef pork soup curry pot (1090 yen including tax)There is plenty of vegetables in soup curry and olive poke is on.


Cheese again on top of the olive beef pork.


Soup does not feel the taste of Nampur etc much, but spices are effective and ethnic taste. It is a different curry taste from ATARU's two curry soups, which makes me feel commitment. Good compatibility with vegetables, so this soup seems to be able to eat a lot of vegetables.


Olive beef pork is cheese and it has a rich taste. Because the fat is falling in the soup, the pork itself is a bit sloppy.


We combined three main types of olive beef saute · beef loose saute · oyster friedMix plate (1790 yen including tax)Choice garlic sauce as the sauce.


The sauce of garlic sauce and sauteed of pork are good, the rice and alcohol taste seems to prosper. The flavor of garlic will drive your appetite.


The beef loinsteak makes the taste of lean and the taste of garlic soy sauce well. Although it is not soft, you can fully enjoy the taste of meat.


It is ant to eat sauteed vegetables with garlic sauce.


Beef 100% Hamburger Porcini sauce (1190 yen including tax)Is a dish with brown sauce containing Borcini hamburg.


A rich brown sauce matches the taste of 100% beef hamburgers. The rich aroma of Borchini mushrooms appetite, this sauce complements the hamburger steeped rich flavor.


Excellent compatibility of vegetables and brown sauce. Quite a sweet potato in several menus "Awakening of the IncaIt's as sweet as sweet potatoes.


Pork shabu's cold capellini (890 yen including tax)It is a little Japanese-style look while Capelini of ultra-fine pasta is used.


It seems to have a taste with ponzu and salt koji, but this time I took the bunbungee sauce which used sesame first.


Very plentiful vegetables looks vivid.


Summer-like taste that mixes ponzu's acidity, salt koji, and sesame flavor of bunbungee. It is not like pasta, it can be eaten with a feeling close to chilled chicken of candy, and the swine shabu is quite refreshing.


Summer-like vegetables such as eggplant and zucchini can also be eaten refreshed.


At the end of the meal menuPet Shabu Shabu Set (1190 yen including tax). Olive beef pork sliced ​​rose meat and shabu-shabu and summer vegetables line up.


First I will put on ponzu with shabu-shabu.


The shabu-shabu can be eaten easily while the taste of the pig remains firmly, and a menu that appetite is likely to appear even on hot summer days.


Colorful vegetables also appetite.


I ordered desserts after the meal. The leftSeasonal roll cake [use of purple potatoes from South Kyushu] (480 yen including tax), RightPurple potato and pumpkin mini parfait [use of purple potatoes from southern Kyushu] (390 yen including tax). Purple potatoes and pumpkin yellow are colorful.


Seasonal roll cake [use of purple potatoes from South Kyushu] is a topping of sweet potatoes, sweet potatoes, vanilla and pumpkin ice cream.


When the sweet potatoes match with a fluffy roll cake, eating it with pumpkin ice cream, it seems to be quite autumny taste. You can feel the taste of Potato, Sweet Potato and Pumpkin firmly. Because it is a little Japanese-style flavor, it seems to be good to eat with tea.


The purple and pumpkin mini parfait [use of purple potatoes from southern Kyushu] seems to be using ingredients similar to the roll cake.


The flavor texture of crispy flakes, the fragrance of caramel sauce, the sweetness of sweet potatoes, and the combination of sweet potato and pumpkin are good. As the amount of cream is larger than roll cake, it is recommended that you have more delicious ones, and for those who want to eat mainly ice, Parfait is recommended.


So, this new work by Denny 's has done three campaigns, curry and sauce etc are finished in different tastes, I feel the attention to detail. It is still a little hot day, but it is ant to feel autumn a couple of days with a seasonal menu.