Nissin 's Nisshin "Range Donburi Curry Udon" Taste Review

I bought Nissin's "Range Donburi Curry Udon" and tried it. This product isNew launch last November 12Although it became, it was not released anywhere in the neighborhood convenience stores and supermarkets even after it was released, and I gave up getting it completely. However, when I went to the supermarket the other day, somehow it was a sale item.

Products of the type made with such a range sometimes fails occasionally, but this time it was successful.

The review is as follows.
- Microwave-exclusive product appeared from "Nissin's Donbu" brand -
For microwave ovens · Cup-containing raw type udon "Range donkei curry udon" New release information

One meal 462 kcal.


raw materials.


The heating time is slightly different from water and hot water.


It is only for microwave oven.


A cooking method appeared when peeling the vinyl packaging.


Powder, powder soup, liquid soup, noodles.


Put them all in a container.


Pour water or hot water there and mix lightly. I used hot water this time.


Play the lid ...


Chin in the range.


It's pretty nice feeling.


Finally it is completed by mixing.


Considering buying cup noodles and boiling hot water from the beginning, it seems that 7 minutes at 500 W is not bad, but it seems that it takes some extra time and effort. Because the taste uses raw type noodles, it does not look like a donkei at all,Longevity andIt feels like a product of. The soup is a bit thin and thick. The shabashaba feeling may be due to the subtle amount of hot water. Perfection degree is quite high, recommended for those who have trouble boiling water.