The soup of "Nissin Washington's Dotonbori" was a udon in Kansai



I bought "Nisshin Chuominza Dotonbori" (260 yen including tax) which is sold only on Family Mart from Tuesday, September 25. It seems that it seems to have become a taste of Osaka image, as it is supervised by shopkeepers of "Chinese noodles Dotonbori" setting up stores in Tokyo's growth.

Details of taste are from the following. Open the lid and take out the inside pouch.


Just put in powder soup or something.


Put 4 minutes of hot water.


When time comes, put liquid soup and mix well, finish with glue floating.


There is a map of the store on the back of the lid.


The taste is pretty crowded, it feels like soup is putting down Chinese noodles in thin Kansai udon. Because it is rich in ingredients such as Sinachiku and Leek & Naruto, the texture changes, so you can eat without getting tired. However, because it lacks luxury and volume for the price, it may not be suitable for those who wish to have a snack.

in Gastronomic Adventure, Posted by darkhorse_log