I bought and ate four kinds of pork grilled rice bowls at Sukiya, such as `` Garlic pork grilled rice bowl '' where the intense punch of large amounts of garlic & the rich fat of charcoal-grilled pork belly stimulates the brain
`` Pork grilled rice bowl '' using charcoal-grilled pork belly that is soft enough to be cut with chopsticks will be sold at Sukiya from October 19, 2022 (Wednesday). In addition, ` ` Pork Kaba Yakidon '' topped with crispy green onions and mayonnaise `` Negi Mayo Pork Kaba Yaki Don '' and Sukiya's special sauce topped with `` Negi Spicy Sauce Pork Kaba Yaki Don '' also appeared on the same day. , I actually ate and checked the taste.
'Pork Kaba Yakidon' will be on sale from 9:00 am on Wednesday, October 19th | Sukiya
Arrived at Sukiya.
At the entrance of the store, there was a goodwill that appealed to the target 'pork grilled rice bowl'.
Checking the menu table inside the store, it turns out that there is also a version topped with garlic for `` pork kabayaki bowl '', `` green onion mayo pork kabayaki bowl '', and `` green onion spicy sauce pork kabayaki bowl ''.
This time, in addition to `` pork grilled rice bowl '', `` green onion mayo pork grilled bowl '', `` green onion spicy sauce pork grilled rice bowl '', `` pork grilled rice bowl '' topped with garlic `` garlic pork grilled rice bowl '' was also ordered and brought back .
◆ Pork kabayaki rice bowl
First of all, I will eat from 'Pork Kaba Yakidon'. A sachet of Sansho is stuck on the lid.
It looks like this when you open the lid. A large thick slice of pork belly is placed on top of rice and topped with green onions.
The pork belly is so soft that you can easily cut it with chopsticks.
When you eat it, the pork belly contains a large amount of fat and has a very sweet and rich taste. In addition, the sauce is sweet, and the charcoal-grilled portion has a unique aroma.
Pork belly meat is quite fatty, and it feels heavy when you eat it. So, I sprinkled the attached Japanese pepper on the way.
Sprinkling the Japanese pepper leaves a refreshing aftertaste, so I could eat it until the end without getting tired of it. However, the amount of sauce was small and the rice had a lot of white parts, so those who want ``Tsuyudaku rice'' may be disappointed.
◆Garlic pork kabayaki rice bowl
Next, I will eat 'Garlic Pork Kabayaki Don'.
A large amount of garlic is topped on the pork belly. When I counted, the bowl I ate this time contained 8 cloves of garlic.
First of all, when I ate only garlic, it was heated up to one step ahead of Hokuhoku, and a strong taste and scent attacked my mouth and nose.
When you eat pork belly and garlic together, the sweet fat of pork belly and the strong taste and aroma of garlic are excellent compatibility, and it feels like your body is full of power. Since 8 pieces of garlic are included, there is no need to think 'When should I eat garlic?' This is a highly recommended dish for garlic lovers.
◆ Pork kabayaki rice bowl with green onion mayo
Next, I will eat 'Negi Mayo pork kabayaki bowl'.
A lot of green onions are spread under the pork belly, and plenty of mayonnaise is put on the pork belly.
When I try to eat it, the mayonnaise makes it feel thicker, but at the same time, the sourness of the mayonnaise and the crispness of the green onions make it a refreshing and easy-to-eat taste. Although the total amount of fat should have increased, it was a strange bowl that felt relatively refreshing.
◆Pork kabayaki rice bowl with spicy green onion sauce
Finally, I will eat 'Negi spicy sauce pork kabayaki bowl'.
When I opened the lid, there was plenty of red umami sauce on top of the pork belly. However, the green onion is less than the photo on the menu, which is disappointing.
If you taste the umakara sauce alone, you will feel a sharp spiciness, but if you put the pork belly and the umakara sauce in your mouth at the same time, the sweetness of the fat will neutralize the spiciness. became. The sweetness of the fat is brought out to the maximum by the umami sauce, so it is highly recommended for those who want to enjoy the flavor of the fat.
``Pork kabayaki bowl'' is 580 yen including tax, and ``Garlic pork kabayaki bowl'', ``Negi mayo pork kabayaki bowl'', and ``Negi spicy sauce pork kabayaki bowl'' are 640 yen including tax, October 19, 2022. It is sold at Karasukiya (Wednesday).
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