3 kinds of cakes that feel autumn such as 'Anno potato Mont Blanc' excellent compatibility of potato sweetness and cream with brown sugar has been eaten at the comeda coffee shop

A new cake that is offered for autumn only, such as " Anpanomoto Mont Blanc ", " Sparkling Chocolate ", " Hoichi Chiffon ", has appeared on September 6, 2010 (Thursday) at the Komeda coffee shop nationwide. Every cake seemed to be able to feel the change of the season as well as compatibility with coffee, and I ate a newly introduced cake quickly.

Komeda coffee shop From 4th September (Thursday) Sold 4 kinds of autumn cakes for a limited time
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Arrived at Komeda coffee shop.

We got 3 cakes and coffee in about 5 minutes after ordering.

"Anno potato Mont Blanc" (400 yen tax included) is a bright Mont Blanc with an orange paste using Anno potato from Tanegashima .

Compared to traffic IC cards, it looks like this.

Inside covered with paste, there was a slightly brownish brown sugar cream.

When you eat a bite, the sweetness of Anno potato spreads in your mouth, you can fully enjoy autumnness. Following the taste of sweet potato sweetness of faint brown sugar expanded, it became a strong cake of Japanese style. Although Mallon Glacess is on Mont Blanc 's " Junkuri umimu " that also appeared from Komeda, "Anno potato Mont Blanc" does not contain potato itself. However, because the paste has a strong sweet potato flavor, it was never enough.

Next, I will eat "sparkling chocolat" (420 yen including tax) that chocolate cake was coated with shiny chocolate.

The size is about a little smaller than the traffic IC card.

At the top is gorgeous atmosphere with golden powder being dressed.

The outer chocolate coating is trolleylike like chocolate sauce, and the chocolate cake in it also has moist mouth feeling, you can enjoy the rich flavor of chocolate. It was a very sweet cake, so I felt it was just right to eat with a bit of a cup of coffee.

"Houjiji tea chiffon" (380 yen including tax) said that it was tailored to a moist chiffon cake with hojicha, and it paints cream on the cut hole cake.

Chiffon is about the same height as transportation IC card. The section of the chiffon cake was light brown.

The texture of the chiffon cake which was slightly smacky and the savory flavor of Hojicha fit perfectly. The cream is slightly sweet and comfortable, and the flavor of the roasted tea is also felt firmly. Sweetness is pretty modest and it seems to be compatible with tea besides coffee.

"Anno potato Mont Blanc" (400 yen including tax) "Glittering chocolate" (420 yen including tax) "Hojicha chiffon" (380 yen including tax) will be available from September 6, 2018 (Thursday) to the beginning of December 2018, It is offered at the Komeda coffee shop nationwide excluded.