I ate a silver octopus "Ebimayo" which toppled a combination of "shrimp and mayonnaise" for takoyaki of crisp cloth

"Shrimp" boiled in takoyaki, "shrimp flavored" with shrimp and mayonnaise, and raw lettuce was topped, this is a new menu of silver "Ebimashi"Has appeared on Friday, March 16, 2018. I ate it because I was concerned about how the silver octopus finished the standard combination of "shrimp and mayonnaise".

NEWS RELEASE 2018.3.7 Spring's new work "Ebimayo", released for a limited time! ~ Tsukiji Silver Doko, deliver plenty of delicious spring !! ~
(PDF file)https://www.gindaco.com/img/news/431/news.pdf

So, I came to a silver octopus.


Instantly ordered shrimp Mayo (6 boats included: 580 yen including tax). In addition, one boat entrance of 8 pieces (680 yen including tax), 8 pieces, 6 items can be brought home either.


Because Shrimp Mayo was already baked in the shop, I did not wait for a few minutes and brought it to the table.


A boat of 6 pieces is like this when compared with the long side of iPhone 7.


On shrimp Mayo, red 'shrimp powder' is sprinkled, white yellow 'specialty shrimp sauce' with yellow color and sliced ​​raw lettuce are topped.


Of course, the special shrimp sauce is used for deep-fried "shrimp", boiled eggs and mayonnaise are included.


In order to eat with sauce, I will eat with chopsticks.


When you eat it, it smells like the baked shrimp shell from shrimp powder. The special shrimp sauce felt like a shrimp egg salad with mayonnaise and boiled egg in a shrimp of prepuri. There is sense of unity as the creepy and creamy fabric is close to the texture of the special shrimp sauce. In addition, it is a silver texture that baked with this crispy texture and texture made with lettuce shakiyaki. And the crispy and umami "octopus" insists at the end.


Shrimp Mayo has become a menu for a limited time, and except for some stores, it is possible to order with silver ore nationwide.