The combination of "raw" and beef has lived with luxury "Ui & Ichibo's ripened red steak" and "Ui & HIRE steak" with steak gust

Steak · Hamburger steam shop Steakgast has been holding "U U & steak fair" from December 21, 2017, steak "Topping" as a special menu "Uri & Ichibo's aged red steak"When"Ubi and steak"Is provided. "Uba & Ichibo's matured reddish steak" is a steak using the part "Ichibo" that it can only take 1% or less from a single cow, and furthermore, menus prepared by doubling the amount of citron in both menus In addition to that, there is also prepared "to chase" that you can further topping with additional orders. I actually went and eat it because I was concerned about the combination of the sea and the beef steak on the land.

Ui & Steak | Menu Information | Steakgast | Sukaaruku Group
http://www.skylark.co.jp/steak_gusto/menu/uni.html

Arrived at Steakgast.


Poster of the & steak fair was listed.


The steak gast has a salad bar and you can eat salads, breads, rice etc. all you can eat, by asking the main menu such as steak or hamburger steak.


About the table Check the menu and order. The steak of the special menu is roughly divided into two categories: "Ui & Ichibo's matured reddish steak" and "Ui & HIRE steak", and the amount of "UUI" in both menus is 30 grams, 2 times as normal It is 60 grams in the menu. This time, double the amount of dragonfly and use "Ichibo meat" and "Ichibo's ripened red steak" (2483 yen including tax), which is used in Ichibo meat, with rust, and the other quantity is normal quantity We ordered 2 items in total with baked medium medium steak "U U & HIRE STEAKE" (2374 yen including tax).


While special menu steak arrives, wait while eating salad bar bread and salad.


Ubiquitous & Ichibo's mature red meat steak, Uri & HIRE steak arrived. The plate on the front is twice as thick and ichibo's mature red meat steak, the back plate way is & fried steak.


The ripe steak with ripened ivy and Ichibo is used for rare part of Ichibo and the amount of beef used is about 225 gram regardless of the amount of normal and twice the amount of beef used.


In addition, this time, I ordered '30 minutes' (324 yen including tax) with 30 grams of additional order quantity.


In steak gust, wasabi comes with asking the main menu.


The left amount is the normal amount "U U & HIRE STEAK", the right amount is twice the amount of "UVER 2 times & Ichibo's matured red steak". The amount of meat is twice as much as that of fillets on the right, but the amount of meat is doubled, but it is in a condition not to be defeated to the volume of meat.


I will try to eat it from twilight & ichibo's aged red steak.


Cut with a knife and a fork ... ...


Order at rare section with reddish pink color. At first, I try to eat without putting on a pot. There is a chewy feel, "I am eating meat", I feel like I'm eating meat, umami riffled red pepper umami and meat juice will spread in my mouth every time I chew.


Trying to eat and eat it, the sweetness of the seasons is compatible and the compatibility of the taste is good, but when you put it in the mouth the scent of the iso is strong, and it seems to choose a person if it is as it is.


People who feel strongly the fragrance of the ocean recommend it, because it comes with corners and softens according to the flavor of spices when the included garlic sauce is combined.


Ali also toppings plenty of wasabi.


Even if plent wasabi, plenty of beef's fat and umami to soften the wasabi is relieved, with refreshing, the fragrance of the bean is eased and the spicy of the wasabi becomes accent.


People who like it can taste the taste and aroma of adding chasing afterwards.


Next time I will try & eat fillet steak. The amount of beef being used is about 130 g


Because there is less fat than Ichibo meat, you can taste the lean umami as much as you can.


Because the fat is small, when eating together with the eating, it is recommended to increase the amount of sauce as the taste of fins slightly felt somewhat.


In limited quantity of special menu of the & steak fair, limited for the period until January 15, 2018. The price of the special menu is "2 x Ubiquitous & Ichibo's Matured Lean Steak" at 2483 yen including tax, "Uri & Ichibo's Matured Red Steak" is 2159 yen including tax, "2 x Uin and HIRE STEAK" includes 2699 yen including tax Ue & HIRE Steak "is 2375 yen including tax. In addition, "Trying to follow" is 324 yen including tax, since both are limited-time and limited quantity menus, it seems better to taste people who are interested early.