Momoya "Eri Menma Yagi Yagi" In the 30th year I tried the first sister product "Kaorinboshi Oil Taste Hot Menma"

MenmaI think that there are many people who imagine the figure standing on ramen, but even if you put it on rice, you can use it as an appetizer as it isOkonomi onion oil taste Megumi"Appeared from Momoya on August 28, 2017. Popular item of Momoya that appeared in 1987 "Hayami Menma Yagashi"It was my first sister item in 30 years, so I tried it at once.

Kaorinboshi Oil Spicy Hot Menma | Product Information | Momoya
http://www.momoya.co.jp/products/detail/hosakimenma/

Momoya Corporation
http://www.momoya.co.jp/

The package is a simple design that followed the image of "Hot Menma Yagi Yagi", although it is a new product, retro's taste.


Looking at the raw materials, "Hot Menma" "Sugar" "Negi Flavor Oil" and so on. "Hot menma" is the raw material of MenmaMai BambooOf Mr. Bamboo shoots, furthermore Menma who used only the tip part. In the first place Makitake usually appears in JapanMasakeYaMoso BambooAlthough it is softer than the original Menma, Mari Maima uses a particularly soft tip part even in Maketake, and it is said to be even softer than ordinary Menma using parts other than the tip part.


There was a white muddy extract on the bottom of the bottle.


When you open the lid, it smells sesame oil and soy sauce, and the appetizing smell of onion flavor oil.


At first, I decide to try eating only with "scented onion oily head Menma".


The flavor of sesame oil spreads at the moment you put it in your mouth, followed by the saltiness of soy sauce and the umami of flavor oil when you chew the menma, the taste that will become habit will come out from the inside of Menma one after another. The clothes texture which is made into a crunchy stone is also wonderful, and it is enough for this alone to become a food ingredient that can be used as a liquor's salad or appetizer.


It seems that Menma is shining on white rice as soon as I put it on rice because I felt that "Kaorinchi Onion Oil Taste Mai Menma" seemed to be delicious even on rice.


If you lift with rice with chopsticks you will be convinced that you are absolutely delicious.


When you bring it to your mouth with rice, saltiness of "scented onion oil mashima Menma" compatibility with rice. If it is about a cup of tea bowl, it will eat lightly.


"Odoroshi Onion Oil Taste Mai Mama" makes you feel that it possesses the potential to become a seasoning by itself due to the fragrance of sesame oil and exquisite saltiness. In fact, I tried cooking in the editorial department what would happen if we used "scented onion oily head Menma" as seasoning. First of all try challenging cucumber with simple cucumber.


Shred the cucumber and cut into pieces.


Lightly dressing the salted cucumber and 'scented onion oiling head Menma' ......


done.


The polypoly feeling of a slightly sturdy cucumber and exquisite match of "Korikori Onion Oil Mashima Menma" exquisite texture. When it was a single body, it was "I was a little scented with oil?" Which I felt as "a fragrant red bean sour taste bud menma", but it was just as good as it was reduced oiliness by mixing with another food. From the editorial staff who tasted it, "Feeling texture and salty is the best, impression that if you are with alcohol you end up eating endlessly and it is dangerous" impression.


"I felt" Ali using spicy scallion onion salad menma as a seasoning for food ", so I put it on top of tofu.


Without breaking the simple taste of tofu, saltiness of "scented onion oil-spiked head Menma" coexists and is an excellent product. However, in terms of texture, it was impression that warriors could go up with cucumber and crown.


In addition, "Onion Mushroom Oriental Menma" was available for purchase on Amazon from 1417 yen at the time of article creation and about 354 yen per one set.

Amazon | Momoya Kabushiki Onion Oil Taste Mega 115 g × 4 pcs | Momoya | Vegetables in Canned and Bottled Mail Order