"Lang Grace" that Rumando was made in Langshka, it became like this

Since its appearance in 1974, Bourbon's "love for a long time as an accompaniment to a tea room"Rumando". In 2016, "Rumandoisu" was also introduced, but this RumandoLanguedociaI made it with "Run GraceIt is said that it is possible to get at Tokyo Station for a limited time, so I bought it and ate it eating.

"Patisserie Bourbon" Open for a limited time!
(PDF file)http://www.bourbon.co.jp/static/pdf/20161110tokyookasiranndosyuttenn.pdf

Patisserie Bourbon is located in the event space of the first floor of Tokyo Station No.1 town, "Okashi Land" located just outside the gate of JR Tokyo Station Yaesu Earth Underground Center Exit.


This space, in January 2016Black Thunder's "Lost Chocolate Shop"There is a place where there was sweets named after Rumand in winter of 2016.


This is the run grace purchased this time. "Chocolat" on the left, "White" on the right, it is in a can case slightly larger than the iPhone SE with a total length of 123.8 mm. Both taxes are 800 yen.


When opening the lid it looks like this. Each 20 pieces of subdivided bags are included.


Raw material names etc were written at the bottom of the can. In the case of chocolate, sugar, flour, margarine, liquid egg white, cocoa powder, cacao mass, liquor etc. are included in raw material names.


The calorie is 40 kcal per one.


Meanwhile, looking at the white ......


Basically it is the same as chocolate raw material, but it is one difference that contains cheese powder.


The calorie is 39 kcal per one.


How much is it different from usual Rumundo? So I bought Rumando for comparison.


Looking at the raw material name, there is no liquid egg white that matches the name of the raw grade ingredients, and it is written as eggs. Also, there are no cocoa masses or cheese, but what is called "creaming powder" which was not found in the run grace is also used.


The calorie is 37 kcal per one.


When comparing each sachet, it is like this.


As I looked out from the bag, the size is almost the same.


I broke Romando and ranglace. The inside cookie dough is different from Rumando and Ranggrace, the color of Rumando is somewhat dark eyes.


First of all, when I tried eating the usual Rumando, since the thinly baked fabrics are stacked, it has a crispy texture that crispness is crisp. Perfect chocolate is perfectly sweet and mellow, it is convincing that it is loved for many years.


On the other hand, when I try to eat Lancrice's chocolate, I can not keep thinking "How much elegance ..." to the chocolate with a gentle texture "Saku ......" and a discreet sweetness. Because there is cacao mass, chocolate has bittersweet, there is no rice crunchy feeling of Rumando, rather than "snacks to eat as a tea deal while talking", "eat one by one It is an atmosphere called "confectionery".


When approaching, because egg whitish liquid is used, there are many bubbles in the fabric, and there is certainly the atmosphere of Langdosha. This is not a "crisp" but a "crisp ... ..." appearance that creates a texture.


Because Chocolat is too elegant, there was a comment that "It seems like a little impression ......" White was sweeter than chocolate, and the richness of cheese was well suited to Languedocia fabric. Also, the fabric inside should be the same as Chocolat, but there are several voices saying "White is more exciting" for some reason. Since it is a softer fabric than the original, teeth crisply enter and spreads sweetness of the fabric and mellowness of the white chocolate as it melts in the mouth. White was more popular than "Chocolat" as "a little expensive Rumando".


In addition to the can containing Chocolate White 20 each, there are also "Run Grace Atholty" (1000 yen tax excluded), each of which is a set of 10 pieces.


Pateisuri Bourbon is a limited-time shop until January 10, 2017 (Tuesday), limited to 500 pieces per day from December 19, 2016 (Monday) through January 1, 2017 (Sun) in 2017, "Rumande Ice It is also planned to be sold.