I tried a quick pair of "Kurochirai" of Hokkaido where garlic sauce worked

Hokka Hokakutei used garlic soy sauce from Thursday, February 26 "KurochōWe will release. When I sold it at the event in Tokyo in 2014, I tried to eat ahead of time because the queue was so popular that it was so popular as to be a menu quickly.

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Deep-fried tomato will be sold in a set with 3 pieces of baskets, 10 pieces of baskets, side dishes and rice.


It looks like ordinary deep-fried toast with potato starch at a glance.


Compared to the ordinary fried chicken at the left side of Hokkaido, the deep-fried black on the right side is finished in black, because of plenty of soy sauce.


Chicken used peach and had chicken skin.


When cut it is like this.


When I tried it, the taste of garlic soy sauce is effective with the guts, and the combination of juicy chicken thigh meat with chicken skin is finished in punchy taste. I thought beforehand that there was only a trade name of "Karate Karate fried" and it was pretty salty, but I never thought that soy sauce is too salty, it is fragrant and fleshy and juicy and it seems to be good for liquor's snack It is a taste.


Of course, it is excellent compatibility as rice dish. Since there is an impact, rice is getting more and more, but if you do not have rice, it may be tough to eat as many as you can.


It is recommended to eat with Hokka Hokkatei made with our own specialized mayonnaise, I will try it.


Mayonnaise makes it slightly greasy, but it turned out to be a mild and punchy taste. Since spices such as ginger and pepper have not worked so far, people who like spicy taste may try pepper or Tabasco.


Hokka Hokakutei 's Black Tang Dynasty is on sale day on February 26 (Thursday). Because it is deep fried chicken, if you like chicken fried, you may try it once.