I went to 'Stollen Night !! Vol.2' where you can eat 12 different types of bread 'Stren' for Christmas at once

StolenIs a traditional sweet bun which can be eaten in the 14th century in Germany and the Netherlands, and there are various variations. As I tried to purchase Stren for Christmas this time,PainlotThe site sponsored by "Stollen Night !! Vol.2"Since I found an event where Straen gather from all over the country, I tried participating in an event to try various Strenn makers.

PAINLOT presents "Stollen Night !! Vol.2" with Phalam's coffee !!
https://www.facebook.com/events/1484097971870055/

This venue is in Kyoto cityCafe PalanA cafe called.


The shop also sells espresso-based coffee, organic vegetables, sweets and so on.


The event was held in the back of the cafe this time.


There is white stolen, but this is powder sugar instead of mold.


Mr. Yamada who hosted this event gave a keen explanation about bread. Mr. Yamada is a music writer besides PainlotOkamura Shiorno'S lecturer'Ki-ftWe are hosting a site centered on the music information of the Kansai called "Kansai".


An explanation of Strelen and the bakery who was gathered for this event was handed over. Those of Hokkaido, Tokyo, Nagoya, Kobe gathered around the streets gathered for this event mainly in Kyoto.


Cut Sturen immediately.


I tried all types of cuts, but there is nothing like the one with much moisture, one with a lot of nuts etc, which is the same one.


Hold a shop around TokyoVIRONStolen is characterized by being quite solid with sugar.


As it looks, sugar is plenty, so it is slightly more sweet but finished in an elegant sweetness, the fabric is somewhat heavy. Orange peel and raisins were also included, and it was characterized by refreshing acidity.


Patisserie SIs a pastry shop in Kyoto, powder sugar around it is absorbing moisture, it seems that aging is progressing a little.


It seems to be a pastry shop, to the fabricMarzipanIt has been kneaded and it has a strong almond taste. Sweetness of raisins and sugar are also working well, and it was finished in sweetishish taste.


Located in Hatsukaichi City, Hiroshima PrefectureOshima bakeryStren is a unique item that uses yuzu, lemon, and figs from Setouchi, which do not use much sugar.


The dough is packed like a pound cake and the sweetness of sugar is modest, but the citrus sourness was not intense but a fresh and figs sweetness was felt. Although it is slightly sweet taste, it is finished in the most unique flavor with texture such as fruit though it is slightly stretched.


Flip up! Is a bakery shop handling bagels etc. in Kyoto, and Straen seems to be considerably matured.


Although aging is progressing a bit, it tasted a little bit, but the taste of nuts and raisins became round and it was mellow taste.


Setagaya'sSinifian SinifiersIs a strange Stren using blueberry and others.


Although blueberries are contained, because the aging is progressing, the acid did not rinse and it was finished in a complex taste that feels the flavor of vanilla in the elegant sweetness with Wakasan.


Taila tailIs a shop in Nagoya, producers are riding in the bread industryShigetada SugitakiMr.


Adult taste that the taste of rum is felt in a feeling like a pound cake with a little moisture. Ginger is also used, and it has become a pleasant spice sense with a good accent.


Kyoto'speanutsShe uses natural yeast and uses the ingredients such as chestnut and soy milk to make the taste of sum a stress.


Not only raisins but also chestnuts are included, and sweetness is modest and finished in bread with a sense of texture. The dough was pretty much moist and it was heavy.


Bekkarai · biobrot is a bread store using all the powder in Ashiya.


It is finished in a fragrant taste, it is a crispy texture of sugar, but the sweetness is discreet. The taste of raisins etc. is also felt, finished in the taste of the royal road which seems to be Straen.


Bekkarai FukuzuIs a bread store made by musicians in Oyabe city, Toyama prefecture.


It was finished in the taste of an adult with the taste of raisins roasted in rum for 6 months. The taste of sugar is also strong, so it seems to be said that it is quite a sweet item.


Bekkarai JonathanIt does not have sugar on its surface and moisture is slightly less.


As it looks, the surface is well burned, so it is fragrant, the most punchy finish that you can feel the taste of wheat well. Nuts etc. are included, and fragrance stands out.


PanscapeIs a bakery in Kyoto, which is characterized by using whole grains.


Although there are plenty of sugar on the surface, a green raisin which is characteristic of acidity is used, and contrast of sweetness and acidity is good. Sugar smoked slightly, but it was crispy.


Stren is increasingly handling the bread shops in recent years, because it uses sugar and sake, it is a good item that has a long life, and has become a dish that can enjoy a change in taste due to aging condition. The choice of short cake at Christmas is a classic one, but if you like baked confectionery etc, you may try trying Stren at Christmas.