I ate a "luxury bowl" of tuna from which I tried plenty of storytelling

There are a few bowl of dishes with ingredients so large as to protrude, there are a number of bowls menu, seafood protruding like a drip from the bowl A shop that made the menu crispy is located in Akihabara "Lavish bowl"is. I went to the shop at once as saying that the amount is also seafood on rice which can be eaten a lot.

Tuna Tatei Akihabara
http://www.magurotei.jp/

The address of Akihabara is "2-1-16 Outside Kanda Chiyoda-ku, Tokyo." I can walk to Akihabara by foot from Shin Ochanomizu and Ochanomizu in 5 minutes on foot.


Arrived at Tuna Tei.


It also appeals the extrusion of ingredients even in front of the shop.


The interior of the shop narrowed slightly by a total of 12 seats including counter seat, face-to-face seat and counter.


There are almost menus using tuna in the menu. I went on a little late on the day I visited, so the menu with tuna was sold out. I ordered a lavish bowl (1600 yen including tax) at once.


A luxurious bowl arrived in about 10 minutes taking some time to prepare. Miso soup comes with a set as well.


The middle Toro protrudes exuberantly.


On the other side too, the tuna drips like a drip.


Middle toro is also placed in the middle, quite a volume even in the middle toro alone.


Squid, biscuits are also on ... ...


Egg roast and much tapped.


Gully is also large.


First of all, I try to eat using two kinds of sauce which is a sweet mouth soaked the inside Toro as ordinary soy sauce.


The combination of medium and high quality soy sauce and soy sauce that you got greasily when you eat it using normal soy sauce. Because there are not so much fat as big toro, it seems persistent is feeling persistent even if you eat a lot.


Slightly thinner than ordinary soy sauce Sweet mouth is slightly sweet, sashimi soy sauce-like taste. Whether you like either, depending on your preference.


Even if I eat middle middle toro, tuna was on about so that I could not see rice. I will continue to eat the ingredients on the bowl more and more.


No matter how much soy sauce etc does not taste so much, it tasted light. Good texture with bubble wrap is also good.


It was a rich taste.


How fine a break is in it, you can enjoy a sushi like texture.


There was also a tuna with a little less greasiness than the ones that are in the center. These parts can be eaten with feeling close to lean.


Egg grill is a sushi shop and you can eat it with fluffy sweet texture. It was somewhat longer in length.


Gully keeps her mouth refreshed.


Since there is quite a lot of story, we finally began to see rice after eating a brief story.


I will eat the story with rice. It goes without saying how much rice is compatible.


Excellent compatibility when eating a combination of rice and rice. Feeling enough luxury enough to eat how much on a bowl.


The tuna had a length up to the center of the bowl.


It's a bit long to put on rice, so it's nice to have rice and eat it.


There were a lot of seafood but there was not much there to eat. Nonetheless, because there are more than 1.5 times more seafood on ordinary seafood bowl, it seems better to go hungry and go to the shop. Although the amount is large, since it is 1600 yen including tax, it seems to say that cost performance is not cheap or expensive.


Miso soup was not particularly effective, especially fish sushi prawns, but it was finished in an orthodox taste with a seaweed.


Tuna Tei is open from 11 o'clock to 15 o'clock and Sunday is closed on Sundays. As I visited the late afternoon I went there at a late afternoon and there was a sold out menu so it seems better to go early.