I tried using a '15.0%' spoon that melts the tick ice that Haagen-Dazs also recognizes and makes it easy to eat
Ice cream is a little soft and can be eaten smoothly with a spoon. . According to the official website, the brand that makes products for ice cream enthusiasts “ 15.0% ” is smooth while melting hard ice cream by transferring the body temperature of the hand to the spoon using the high thermal conductivity It is a product that you can drink. I actually tried using a spoon that the
15.0%
http://www.15percent.jp/
Scoop 'mocha' and standard type spoon 'vanilla' arrive at the editorial department.
The package looks like this. Each 15.0% product is numbered, mocha is number 5 and vanilla is number 1, so each is numbered on the top right of the box.
Inside the box was a scoop and spoon stuck in the cup and instructions.
The scoop and spoon taken out of the cup looks like this.
The spoon was slightly smaller than the iPhone, and the scoop was about 1.5 times the size of the iPhone.
The spoon has a loose neck in the middle and is slightly smaller than a teaspoon when held in your hand. Since it has a smooth form, it fits firmly in your hand.
The scoop is quite large, so you can use it with a dash.
That's why I compared the plastic spoon that came with Haagen Dazs using 15.0% from the following.
The ice was chilled until it became ticking, and the temperature decreased to minus 13 degrees as confirmed by FLIR.
So the experiment started.
When I put both spoons on the surface of the ice, the plastic spoon hardly stabs the surface, but 15.0% melts from the part in contact with the spoon.
The plastic spoon had a little ice cream and the spoon popped out.
On the other hand, 15.0% had enough ice cream to taste.
Looking at the surface of the ice, you can see that it melts well after 15.0% scoop.
Next, comparison with a commercially available teaspoon.
Put two spoons in the ice cream.
Move the spoon around ...
When I scoop the ice, it looks like this. There was also a big difference in the amount to save.
Looking at the surface, it melts a little after being scooped with a commercially available teaspoon, but 15.0% is even more melted.
Next, try using a larger scoop.
This is also chilled to minus 14 degrees.
Prepare ice in a large cup ...
I will put a spoon.
You can see that the surface is melted.
When you turn the scoop ...
The trace of the spoon was like this.
In addition, 15.0% of the spoon is 2280 yen including tax at Amazon, and the scoop is from 5349 yen including tax.
Amazon.co.jp: Lemnos 15.0% Ice Cream Spoon No.01 vanilla JT11G-11: Home & Kitchen
Amazon ｜ Lemnos 15.0% Ice Cream Scoop No.05 mocha JT12G-26
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