The Bible "Barbecue" transcending recipe books and realizing barbecue using books themselves
Barbecue is the only BBQ manufacturer in Brazil popular "Tramontina"Also in JapanAuthorized distributorThere are high quality knives and barbecue sets can be purchased. A book that Tramontina created to express "respect for barbecue" is "The Bible of BarbecueIt is not a recipe book of a general cuisine, it is becoming a new cookbook which has never been beforehand that it can do a barbecue using the book itself.
The Bible of Barbecue - Tramontina - YouTube
This is The Bible of Barbecue.
Chapter 1 is "STARTING"
When turning over the front cover, a thick black page appeared.
Cutting a black page from the book ... ...
Strike with a knife knife and shatter it.
Put a shattered page into a barbecue set. The black page was charcoal.
The next page to use is a red page.
Here also broke Periperi ......
I put a light on the lighter.
The red page was a fire igniter essential for barbecue.
A page with a broken line in portrait orientation.
This has become a fan which I use to burn charcoal.
Chapter 2 is "COOKING"
The page made of cloth ......
Rapid change to an apron.
The silver page is made of aluminum.
If you wrap a potato on a silver page and put it on the net, you can easily burn the foil.
There is also a page for sharpening knives.
What is this white page used for?
Suddenly the cutting board was taken out of the book and began cutting the meat.
Then, take out the previous white page ... ...
Rubbing with rubbing and rubbing, salt came out from the inside.
If you put the meat on the net, the barbecue is ready.
Chapter 3 is "SERVING"
What was taken out of the book ......
Place mat.
The book also comes with a tray.
Put the meat and potato cooked in the tray you take out ... ...
Completed with a plate on the plate.
After enjoying the barbecue, peel off the white page and take out the kitchen towel.
Do not forget your respect for barbecue, wipe cleanly the The Bible of Barbecue with kitchen towel and finish.
Tramontina distributed The Bible of Barbecue only to the true barbecue master called Master Chef, but it is preparing to be able to sell the simplified version which made the book a little simpler for the general public. The Bible of Barbecue with a feeling of exceeding the realm of the book was finished in a book that I want to release in Japan.
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