"Noodle Udon" of Nisshin Donbu "Soy Sauce" Soy Sauce Flavor & Taste of your choice Source Taste tried



As a series of "Ninsei no Denmei" series that appeared in 1976, "February Ninsei noodle dishes and soy sauce flavors" from February 18, "Ninsei no Denbaki roasted fried noodles sauce taste" was released. "Donbei" 's noodle disappears for the first time in two years. I missed eating the last time, so I bought what kind of item and tried it.

Denpa of Nissin | Products | Udon udon
http://www.donbei.jp/syohin/yakiudon.html

First of all, from the soy sauce taste. The package is a design with a logo on the upper half and a product picture on the lower half like the conventional Danbei, the container is slightly shallow, similar to that of "UFO" released from the company.


"Scent of rising scorching soy sauce" It is soy sauce taste, and tobacco is attached as an attachment.


The sauce contains bonito powder, baby cabbage, bonito and carrots.


The energy per meal (113 g) is 492 kcal.


Peel off the package and open the lid.


There are a toy and a liquid sauce inside.


It's quickly ginseng and cabbage, and dolls of familiar noodles. Noodles are made with Nissin's proprietary technology that sandwiches noodles with "sling" on top and bottom, called "Three-layer thick straight noodle recipe", and noodles with "Kosi" and "Nabari" in the center.


I put in hot water.


Lid and wait for 5 minutes.


After 5 minutes, throw out the hot water from the hot water cut out, turn the liquid sauce ... ...


Mix and make it look like this.


Finally it is completed with an orbital.


With fried pork and roasted soy sauce on the flavor of vegetables, when you eat a bite, the fragrance spreads in your mouth, finished in a way that fits well with the crusher. Rather than being a light soy sauce taste, because the taste of soy sauce is tight, it is rather strong taste. The noodles are familiar Donba noodle noodles, which makes you feel fresh that you can eat this noodle as a noodle udon.


At first it is almost the same as in the early stage which is contained in common cup fried noodles.


Next, I will eat your favorite sauce taste.


Mayonnaise is included with your favorite sauce flavor of "Rising spice scent".


Source included mayonnaise, tomato ketchup, fruit paste, cabbage and carrots at short notice.


The energy per meal (121 g) is 516 kilocalories, 24 kcal more calorie than soup stock soy sauce taste.


Opened.


It looks exactly like a noodle and a soy sauce taste.


It contains liquid sauce and mayonnaise.


I put in hot water.


After 5 minutes, throw out the hot water and hang the sauce ......


It mixes like this.


Finally completed with mayonnaise.


As you like your favorite sauce taste, the sauce is finished in a sweet, deep taste, it goes well with the acidity of mayonnaise. It is also easy to get entangled with noodles, which is also good, but the taste has a feeling that it has been more firmly summarized rather than "there is an impact".


So, although the taste of the sauce itself is not punched there, it is a product you would like to try if you like Donbei noodles.


By the way, on the official site of Donbu, we are implementing a campaign to check if the taste of roasted udon is soy sauce or sauce. So far soy sauce: the source faction is 6: 4, it seems that soy sauce is pushing.

Comparing baked udon taste!
http://www.donbei.jp/campaign/yakiudon.html

in Gastronomic Adventure, Posted by darkhorse_log