Domestic chicken-use smoked sasami tasting review taste of condensed chicken oozing out from inside

It is a chicken specialty storeMisoshi BussanI made smoked chicken domestic chicken "Smoked SasamiSo I decided to eat it. It was made by cherry blossom chips, and it is said that there is also Monde Selection 's award - winning history.

Chicken breasts Sanchasanburi
http://sansho.free.makeshop.jp/shopbrand/003/O/

The package feels a bit elegant, so it looks good for gifts.


It is smoked using fragrant cherry chips.


Domestic chicken meat is being used.


The energy per piece is 55 kcal.


It is one set with 6 bottles.


The size of this one is about this. In 2011 he was awarded the Monde Selection bronze medal.


When I opened it, I felt a dark scent like a sea kick.


The surface looks a bit damp.


I will cut this into the size of your choice. The skin looks a bit like a red-colored sausage, and it makes me feel nostalgic somehow.


Although the taste of kun-made is certainly felt, it is not so much smoke and leaves a fragrance slightly, so it's easy to eat. Speaking of scissors, it has a crisp taste, but because the umami is ripened by making it kunk, the deep umami with the sweetness of the meat comes out as a jiwari. It is a soft, moist chewy but it is an elegant atmosphere although it is snacky.


Because the taste of the seasoning was never too thick, it was easy to eat, and the taste of meat was felt well. It seems to be suitable for snacks, it feels good as a dish at the time of rice.

In addition, I purchased this Sasami for Amazon this time because it was popular at Amazon, but it is sold out at the moment.

Amazon.co.jp: 【Monde Selection Bronze Awards 2011】 SANSHO Smoked Sasami (chicken scissors) 6 pieces (cold type): Food & amp; Beverages