Summary of an elegant Japanese food that I ate all over the world

I long for missing Japanese food if I am abroad. Nepal, Mexico, Bolivia etc. We will hold overseas Japanese food summary here, from foods of surprisingly high quality to somewhat disappointing silo, which we ate for half a year in the world round trip.

Hello.World newspaperIt is Matsuzaki Atsushi of. I am around the world, now I am in La Paz, Bolivia. Here, I see a lot of Indiana figures in town, Japan 's second - hand bus is running, witch goods are sold ... ... I feel irritated as a chaotic feeling.

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La Paz is located at an altitude of about 3,600 m. The crowded terrain is crowded with red-brown buildings and it is a masterpiece.


The building stands till the time of the hill


Stylish indiana's aunt


Street stalls lined up on the street


Atmosphere that it is rather urban atmosphere


Used Japanese cars are running bang bang, and many have been reborn as a pair of buses


I have my shoes been polished


In the storefront of the so-called "witch street", there is a female mummy of Llama. When building a new house it seems to buried in the ground and pray for home safety.


Well, my journey also lasts half a year, so this time I would like to send you a summary of Japanese food I ate on this trip. When traveling for half a year there are times when I miss Japanese food myself. At that time, Japanese restaurant in various places rescued me. Including Japanese meals menu including Japanese inn.

◆ Momotaro @ Kathmandu / Nepal
The streets of the outskirts of Kathmandu. I feel like I'm obsolete and I am giving out a taste


Momotaro. The hotel is in the Thamel district where gathers


Ramen noodle fried rice (about 200 yen). The noodles were a bit disappointing, but soup is pretty. Hot Japanese bowl of soup bleached my body ... ....


Nepalese make cooking. It seems that the Nepalese who lived in Japan started taking the recipe.


◆ Morning grass cafe @ San Cristobal de las Casas / Mexico
San Cristobal de las Casas has a calm countryside like Mexico


Waitcree cafe. It is a strange hideaway cafe that can be found around Daikanyama


It seems that the old houses were remodeled and finished with the hands of travelers


The Japanese couple of former travelers are managed. It seems that guests of a Japanese lodging nearby may also help the shops.


Today 's lunch (250 yen). Basically it is serving macrobi, tofu hamburger miso is fragrant, delicious.


For desserts, kinako bananapan cake. Ichigo with tactile sensation


◆ Japanese Guest House TAKA House @ Quetzaltenango / Guatemala
Quetzaltenango Market


A cookie cooked by an innkeeper. In Guatemala you can eat noodle noodles ... .... Thanks and good new year for you


Toshikoshi soba also. I heard that buckwheat was purchased from a Korean foodstuff shop


◆ Japanese Inn Savannah Kita side @ San Jose / Costa Rica
Sophisticated streets of San Jose which distinguish it from other Central American countries


Tempered chicken cooked by a temporary manager. Sauce was delicious with reasonable sweetness


◆ Ken chan @ La Paz / Bolivia
Ken chan is a popular store gathering overwhelming support of Japanese backpacka


Inside the shop. Customers are 90% Bolivian, 10% Japanese


Jump is also complete


Footprint book for travelers


I will get you at Ozaki


Truucha sashimi set meal (about 670 yen). Toryucha is about trout.


Turucha which was taken at the Titicaca lake is exquisite. It is crisp and has no smell.


Rice also has almost no appearance with Japanese rice. I am using things made by immigrants from Japan


Ken chan specialty and bowl (about 580 yen). Dashi is stained in the meat and it is possible to run the stone.


◆ Deep-fried shop on the street @ La Paz / Bolivia
My aunt will deep fried on the spot


I was surprised that it is quite similar to deep-fried in Japan. It is about 115 yen.


Even so, I did not expect to eat so many good Japanese foods abroad. When asked why the shop is popular (manager's culture is totally different) to the manager of Kenchan of La Paz, the manager asked braggingly.

"Good things are good regardless of nationality." Japanese food is still great.

Sentence / picture: World newspaper / Atsushi Matsuzaki
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