Kentucky's new sandwich "Blazer" using fillets made from fish baked in the oven of the shop
A new sand combining roast chicken, cheddar cheese, fresh vegetablesBlazerTo eatKentucky Fried ChickenI went to.
This is a new product that began selling on October 13, the name "Brazer" is a coined word of KFC originating from French braiser (cooking charcoal) and braises (charcoal) is.
It seems that it is a new product releasing with release, and it also occupies the center position even in the panel of the store.
It seems to be "an encounter between roast chicken baked in the oven and rich cheddar cheese". 420 yen if single item, 680 yen if set. The calorie per piece is 376 kcal.
Wrapping paper is original.
The lower one is printed with green kernel sanders.
I used buns with a damp texture, not buns that cut the round bread normally used for hamburgers. There I sandwich lettuce, tomato, cheddar cheese, roast chicken.
I removed the upper buns. There are plenty of black pepper mayo on the back of the buns. The acidity of this mayonnaise was fairly intense, and at first I thought that I used something original.
I tried to bite it. In the dusty buns that appeared in the past, a solid thickness chicken insisted on the presence and a texture of lettuce shakijaki added. Buns and chicken are warm, but lettuce and tomatoes are cool and have a gap, feel like eating salad chicken sandwich. However, cheddar cheese and tomato get caught in roasted chicken, which has dropped greasy, and there is also irritating stimulus of black pepper Mayo's acidity and pepper, and a heavy taste comes in the mouth. Especially the response of eating chicken is quite good, even adult men are one level satisfying with one sandwich for the time being.
According to Kentucky, this roast chickenSeasoned meat of fillet with herbs and spices and baked in the oven of the shop. It is not a chicken with little fat, so it seems to be a sand that you can taste briefly. In addition, there was also the first day of sale, and the sales clerk smiled as if the sales were good so far.
Related Posts:
in Coverage, Gastronomic Adventure, Posted by logc_nt