"Fresh Noodle and Non-fried Noodle Combined" Nissin HYBRID Tight Noodle Dignified Fisherman Pork Bone Soy Sauce "

Cup noodles are roughly divided into oil fry fried noodles and non-fried noodles made without using oil, but there is a new existence that combines both characteristicsHybrid noodlesNew product of Nissin using "HYBRID heavy noodles seafood pork bone soy sauce"Will be released on October 3 (Monday).

Finally cup noodles to "Hybrid" era! "Nisshin HYBRID Tempo Dignified Fisher pork bone soy sauce" October 3, 2011 (Monday) New release

"Noodle dignity" is one of the cup ramen brands developed by Nissin, but this time the new product is Nissin's proprietary technology such as straight noodle recipe, thick noodle recipe, 3-layer noodle making method, mist · New manufacturing method developed by gathering air dry manufacturing method, Puffdrai manufacturing method "Hybrid noodle making method"Adopted.

Hybrid noodle that combines the characteristics of each of the two noodles "a pleasing horse" brought by the oil-fried fragrant aroma, which is a characteristic of fry noodles, and the characteristic of non-fried noodles, "real strength" "That means that we realized thick noodles with KOSHI never seen before.

Although I do not understand a bit about just this explanation, I can understand the meaning of the notation "fly x non-fried noodle" by looking at this figure. In short, it is an image like non-fried noodles are coated with fried noodles, but "fried noodlesTargetNon-fried noodlesTarget"Where a place to avoid affirmation is somewhat disturbing as it is, as.


We used rich and fishmeal flavorful seafood pork bone soy sauce soup, the ingredients are nori, meat mince, menma, naruto, leek, so when we first made the "heavenly dignity" brand firstThick noodle dignified rich fish pork bone soy sauceThe seasoning seems to be similar.


Although it is a new product of a novel cutting edge that changes the type of noodles, it is where the taste is concerned, whether it will eventually send a new breeze to the whole cup ramen industry.