"BBC NET-OVEN" in which anyone can easily bread pan fully automatically with net communication control
It is possible to operate with 100 V power supply in a space-saving manner, the actual machine of the oven "BBC NET-OVEN" which adjusts the optimum grilling only by putting in frozen doughFOODEX JAPAN 2011It appeared in the hall.
Even if you bake frozen bread dough, it is easy for anyone to think that it can be done easily, but it is necessary to thaw and decide the fermentation condition etc, so even if baking is a part-time job, training becomes necessary And that. We program such know-how and distribute it to the oven via internet communication, set the optimum burning / reducing for each type of dough and bake it fully automatically, so if anyone can operate the oven, everyone burns delicious breads fully automatically can do.
For details of "BBC NET-OVEN" please see below.Bread Biz Care Co., Ltd. BREAD BizCARES
The Bridbiz Care booth is like a stall in a service area etc.
The size of this kitchen is about 1 tsubo, but a small oven that fits comfortably in it is "NET-OVEN" on the left side of the photo.
This is "BBC NET-OVEN". The main unit price is 2.4 million yen, and when introduction cost and delivered price are combined, it is about 2.5 million yen. It requires an ASP system to bake bread by Internet line and automatic control for operation, but each month is about 3000 yen.
Anyway, because it does not take up space, Sun Wave Kitchen Techno offersOne tsubo kitchenWhen used in conjunction with a package type shop called "small baked bread store" you can immediately open a shop.
Since this oven operates with a 100 V power supply, there is no need for electric installation or duct construction for installation. The size of the oven itself is relatively compact with 76 cm × 78 cm × 180.6 cm, but if you assume 8 hours of operation at maximum for about 60 pieces per hour, you can bake more than 400 breads per day.
With the development of frozen dough it became possible to bake bread even if it was not a bakery craftsman, but to grasp the thawing state and fermentation state of the dough, bake the delicious bread if you do not refine the technique to adjust the baking condition moderately It seems he could not do it. However, if you use "BBC NET-OVEN", you simply cook the frozen dough in the oven and do the best cooking for each type of bread according to the program so you can easily bake delicious bread even in inexperienced part-time jobs and part It is possible to cut labor costs and cut training costs.
Bread Biz Care seems to put effort into bread dough using rice flour and its sample was decorated.
I showed the fabric of rice flour croissant in frozen state. Because the dough uses frozen things, it does not need work such as shaping and kneading. There are no restrictions on the fabrics you use, so when buying and burning things from other companies it seems that you can have a "recipe for digital recipe" that is the recipe program best suited for Bread Biz care.
A baked croissant looks like this. It is burning tasty and deliciously. It is surprising that we can make it so far without full-time staff.
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