Sweet and sour tasty spicy taste, Kentucky new work "Crispy clothes sauce soba chicken" and "Sauce leek chicken sand" tasting review



From today it will release a new sweet chicken "crispy clothes sauce (jean) chicken" and a new sand "chunk sandwich" using that chicken with Kentucky Fried Chicken all over the country except some stores So, I enjoyed chicken as a dusk.

"Crispy clothes sauce sauce chicken" is using rich and sweet special hot pepper paste for clothes chicken with crunchy texture. In addition, "Soy sauce chicken sand" seems to have chicken breast meat with sweet flavor, also sandwiched between lettuce and mayonnaise sauce with spicy spiced buns, it seems pretty delicious somewhat.

So, the results of tasting sauce chicken are as follows.Kentucky Fried Chicken | Product Information | Chicken | Soy Saucer Chicken

Kentucky Fried Chicken | Product Information | Sand | Soy Saucers Chicken Sand

Arrived in Kentucky.


Outside the store, I was appealing new products with a big banner.


Kernel Sanders who wants to give it to a photograph altogether. Looking carefully at your feet it looks like a pulley.


It is entering store. "Crispy clothes sauce sauce chicken" is 260 yen (tax included). It is said that one piece will be 250 yen after 2 pieces. And "Soy sauce chicken sand" separately 380 yen (tax included). A rich set is prepared.


The six chicken on the right are the new product "Crispy clothes sauce soaking chicken". The same menu also uses different parts, so the shape is different.


The three on the left are "Sauce of crunchy (jean) chicken", the two on the right are the original chicken for comparison. It looks pretty red-black compared to the original, whether it's a color of red pepper.


When eating, the juicyness of the skin and the crispness of the skin is like Kentucky's chicken as usual. In terms of taste, sweetness is intensified, and after a while spicyness is made. I got the impression that it is closer to sweet potato sauce rather than gochujang. The taste is not penetrating to the inside, but it felt as a weak point that it would be a shame disappointing chicken if you peeled off the skin with a feeling like clothing and skin. Although it does not have a strong impact, it is a taste that does not come so much tired even if it is eaten continuously because of the pepper paste. In addition, it was quite large due to the part, inside was not crisp at all and there was also a loss of Passa Pasa.


And it is "Sauce (Jean) Who is chicken sandwich" which is tightly contained in the basket.


I get a little Japanese impression from the wrapping paper font.


This is "Soy sauce chicken sandwich". Is it because Kentucky seems to have a high ratio of chicken to the buns?


It's like this when you open yourself.


Impression that Pasapasa's meat is unlikely to be using the same chicken as "crispy clothes sauce sauce chicken", just like the fried chicken meat of "dumplings kingdom" or a lump of fish meat. However, since the taste was neutralized by the buns and lettuce etc. while adding the acidity of mayonnaise sauce, I felt that this one is delicious. It is a little bit more sweet than sauce sauce chicken, and it is like a crab chili, so it has become a taste not to be defeated even if it becomes a sandwich. If meat is juicy a bit more, it seems that we can reach further height. I thought that it was a sandwich that can be recommended to people who are not good at greasy ones.

in Gastronomic Adventure, Posted by darkhorse_log