I have been visiting the Asahi Shimbun Tokyo headquarters ~ Tea room Alaska & Corinth Asahi store version ~



GIGAZINE's 10th anniversary commemorative book "Law of the future"It seems to be the reason that it is issued from the Asahi Shimbun publication, it is interfering with the Asahi Shimbun Tokyo headquarters based on the unknown reason of the relation, the fourth bullet is a cafe Alaska and Corinth Asahi branch I went there.

That 's why the photos and so on finally entering from reception are from the following.
That's why this is the main reception desk


Behavior suspicious, to the reception


And this is the tea cup in Alaska behind the reception desk


For large people


What an atmosphere is like that. Since this Alaska Alaska is right behind the acceptance of the Asahi Newspaper, not everyone can easily go, but only those who came to meeting properly can visit ... ....


Drinks come here


Like this


Somehow Venus of Milo on the corner


In response to the request from the Asahi Shimbun, the French Ministry of Culture released the "Legend of Milo Venus", a masterpiece of the Louvre museum, in Ueno and Kyoto on April 8, 1962, collecting about 1.7 million people.


Perhaps something of a memorial then.


Polar bears at the cash register.


In addition, I asked a clerk, "Why is the shop name Alaska?", But no one knew ......


"Asahi Shimbun Coffee Department" stuck behind the cash register, I do not really understand this as well.


Then I went to the Corinth Asahi store and ordered "Plain PC" (500 yen) and "Ogura PC" (800 yen) which was written in the menu table. "PC" stands for pancake. This is Ogura PC.


Pretty big


Fresh cream returning


Atmosphere that it seems to be very rich


This is plain


There are three kinds of honey. Normal Honey, Maple Syrup, and Matcha Honey.


I will sprinkle plenty of thoroughly


Here we are going to hatch Matcha Honey. I am satisfied with plenty of plenty. Very recommended.


So, next time I will finally enter the new building with the last, Asahi Shimbun publication.

in Coverage,   Gastronomic Adventure, Posted by darkhorse