North Korea develops a noodle that delays hunger

In North Korea it seems to develop a noodle that retards feeling of hunger to break food shortage. Noodles such as noodles are commonly made from wheat etc. However, is this new noodle made of something unusual ingredients?

Details are from the following.BBC NEWS | Asia-Pacific | N Korea 'develops special noodle'

Soybeans and corn are the raw materials of noodles that delay hunger. It is nutritious than ordinary noodles, the protein is twice as much as normal noodles, and the fat content is about 5 times higher than the usual one. It seems that it is thought to be a noodle which overcomes food shortage because it is more stubborn than ordinary noodles and has high nutritional value.

North Korea has suffered from food shortage for many years,WFP (World Food Program)Food aid is required from. It is said that this novel kind of noodle will be put to practical use soon, can you break down the food shortage with this noodle?