Somen + Ramen, I tried "Ramen noodle"

The mysterious food called "Somen + Ramen" released from NagatanienSorry about that.I bought it because it was sold at the supermarket. I can not imagine what it is just by explanation by words, but somewhat dangerous feeling ... ....

That's why I never made it. What on earth will be completed?
Nagatanien, sorry noodles, taste releases ramen no yoramemin - GIGAZINE

According to a study by Nagatani,About 50% of people eat noodles in summer at least once a weekIt seems to be, but unfortunately I have never eaten such a frequency ... because I was mainly eating buckwheat. So, if you think carefully, this is the first time for Somen. Or rather, sorry in classification, is it ramen? Or just "noodles"? Either way, somehow my mystery deepens.

This is an example. This time I bought two bags.


There is flavor oil and lemon juice in it, but no egg whiskey is included, so let's prepare separately.


This time we prepared Kikkoman's noodle soup


Calories are like this


First of all it seems to make soup by adding flavor oil and lemon juice to the noodle soup prepared by oneself. Feeling like a ramen soup?


This is the flavor oil and lemon juice


It will be like this


So, how to make it. Boil it for 3 minutes, much shorter than spaghetti etc


When boiling, wash it. The procedure is the same as ordinary somen, so there is nothing special that changed.


This is that "ramen"


cross section


I try to boil.


Three minutes have elapsed


Because it boiled, I will raise it and wash it.


Completion


Although it is the direction of the taste of the key, what it says, the taste is a feeling of somen with the rumen being tumbling like a feeling of somenness ... ... It might be better to make it a bit more ramen or something . There is a strange taste neither ... .... No, it is not bad. I noticed that it was eating silently for a while, but it seems that Tuyu does not match the noodles. This is not because Kikkoman's noodles are not bad, flavor oil and lemon juice that you put in the soup stock is the main criminal. It seems better to seek more tsuyu to match this unique ramen. Is not it impossible to make use of such a noodle soup with at least commercially available noodle soup? The taste of the noodles themselves is not so bad, but it is this cause of this strange heterosexuality that the taste of the best match due to not being attached is not completed. Although I have not seen much soup attached to it in the first place, I guess so much that this noodles in this time should create dedicated soya ... ___ ___ ___ ___ 0 It was.