I tried all 5 types of misdo 'misdo meets Gion Tsujiri 1st' where you can enjoy Uji Matcha and fragrant Hojicha that collaborated with Gion Tsujiri
Mister Donut and Uji tea specialty store ' Gion
misdo meets Gion Tsujiri 1st | Mister Donut
https://www.misterdonut.jp/m_menu/new/230329_tsujiri/
Arrived at Mister Donut.
A poster that appeals 'misdo meets Gion Tsujiri' is posted at the shop front.
Immediately take out 'Pon de Double Uji Matcha' 'Pon de Dark Matcha Whipped Azuki' 'Pon de Dark Matcha Whipped Warabimochi' 'Rice Flour Donut Uji Hojicha' 'Rice Flour Donut Dark Hojicha Whip' I bought it. rice field.
Pon de Double Uji Matcha (left), Pon de Dark Matcha Whipped Azuki (Center), Pon De Dark Matcha Whipped Warabimochi (right) is wrapped in a paper bag.
On the other hand, rice flour donut Uji Hojicha (left) and rice flour donut dark Hojicha whip (right) are in a paper box.
First of all, I will eat Pon de Double Uji Matcha. Uji matcha chocolate is coated on the Pon de Ring fabric that is kneaded with Uji matcha.
When you eat it, the texture peculiar to Pon de Ring, which is chewy, adds the scent and faint bitterness of Uji matcha, and the sweetness of Uji matcha chocolate.
Next is Pon de Dark Matcha Whipped Azuki. On the surface, black five-brown sugar sugar is covered with brown sugar blended with five types of black rice, black sesame, black beans, black Karin, and black pine nuts.
Uji matcha whipped cream and Hokkaido azuki beans can be seen through the dough.
When you eat it, you can feel the sweetness of Hokkaido azuki beans and the whipped cream that smells like matcha in the dough with a sticky texture.
Next is Pon de Dark Matcha Whipped Warabimochi. The surface of the donut is covered with soybean flour.
Filling of matcha whip and warabimochi was sandwiched inside.
When you eat it, you can feel the sweetness and bitterness of Uji matcha in a chewy donut with soybean flour. Also, along with the smooth whipped texture, the texture of the warabimochi filling is accented.
Next is rice flour donut Uji Hojicha. Brown sugar is put on the donut dough made with rice flour.
When you eat it, the donut fabric has a moist and dusty texture. The fragrant scent of hojicha is modest, and if anything, you get a strong impression of sweetness.
The last one is rice flour donut thick hojicha whip.
Hojicha whip is squeezed in the center of the donut.
Also, the bottom of the donut is coated with white chocolate.
If you break it in half, you will find chestnuts boiled under the Hojicha whip. When I try to eat it, I feel the texture of sweetened chestnuts with a fragrant scent of roasted tea whipped in a mochi donut dough, which is a good accent.
'Pon de Double Uji Matcha', 'Pon de Dark Matcha Whipped Azuki', 'Pon de Dark Matcha Whipped Warabimochi', 'Rice Flour Donut Uji Hojicha' and 'Rice Flour Donut Dark Hojicha Whip' are March 29, 2023. From (Wednesday) to late April 2023, it is sold at Mister Donuts nationwide except for some stores for a limited time. The price of 'Pon de Double Uji Matcha' and 'Rice Flour Donut Uji Hojicha' is 194 yen including tax for takeout and 198 yen including tax for eat-in. Also, the price of 'Pon de Strong Matcha Whipped Azuki', 'Pon de Strong Matcha Whipped Warabimochi' and 'Rice Flour Donut Strong Hojicha Whipped' is 216 yen including tax for takeout and 220 yen including tax for eat-in.
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