``Indo curry supervised spice curry base'' that makes it easy to make the basic composition of spice curry was a source of curry with infinite possibilities



A big obstacle when trying to make a spice curry is the number of spices you need. Also, in addition to the trouble of preparing spices, there are many factors that make you hesitate, such as 'it seems to be troublesome to make in the first place' and 'it seems to fail'. ' Spice curry base ' which greatly helps the first step was released from house food, so I actually made spice curry.

New release of concentrated paste “Indo curry supervised spice curry base” that allows you to easily challenge spice curry making-Enjoy your favorite spice arrangement! ~
(PDF file)

https://housefoods.jp/company/news/pdf/release_20220804_spicecurrybase.pdf

This is a spice curry base. Supervised by Kariko Indo , a spice cuisine researcher.



On the back side is how to make recommended spice curry. The recipe is very simple with roughly 3 steps of 'baking', 'mixing' and 'simmering'.



Ingredients: sautéed onion, coconut milk powder, salt, onion extract powder, sautéed onion powder, tomato paste, cumin, ginger paste, garlic paste, coriander, starch, cardamom, turmeric, paprika, cloves, cinnamon, emulsifier, antioxidant. .



There are two pouches in the box. It looks like a retort curry, but there is a note saying 'It is not a retort curry. It is a product that requires cooking.'



This time I decided to try making it according to the recommended recipe. I will make 2 dishes, so the ingredients are 2 bags of this spice curry base, 200g of chicken thigh, 150ml of water, and 2 tsp of salad oil.



Cut the chicken into bite-sized pieces first.



Heat salad oil in a frying pan and grill the chicken over medium heat.



When both sides are browned in about 4 to 6 minutes, turn off the heat.



Add water and spice curry base.



This time, on low heat, let it boil for a while while stirring well. When making curry, it smells spicy and really good, but the spice curry base has a sweet scent of cardamom, cloves, and cinnamon among 'spicy'.



Aim for about 3 minutes. Complete when the chicken is well cooked.



It looks like this when served.



The taste is different from curry made with roux, and is a simple curry centered on the umami of chicken. 'Spice curry' doesn't feel like the flavor of spices is crackling. As the product name is `` spice curry base '', it is a foundation for developing your favorite spice curry by adding ingredients and spices as a base. It is a product that shortcuts the parts that inevitably take time and effort, such as frying onions until they lose their shape and mixing an appropriate amount of spices.



``Indo curry supervised spice curry base'' will be released on August 15, 2022 (Monday). At the open price, the reference retail price is 328 yen excluding tax. Arrangement recipes are published on the brand site.

Spice Curry Base Supervised by Indian Curry Child | Brand Site | House Foods
https://housefoods.jp/products/special/spicecurrybase/index.html

in Review,   Junk Food, Posted by logc_nt