Aug 14, 2019 22:00:00

Yoshinoya's first ever sirloin `` special sukiyaki heavy '' appeared in a limited quantity so I tried it

Yoshinoya, who celebrated the 120th anniversary of its founding in 2019, has released a new menu called `` Shiroi Sukiyaki Heavy '' that uses ``

Sirloin '' for the first time in a long history on Wednesday, August 14, 2019 in a limited quantity . Although the menu using the high-quality part of beef is offered at a special price, it is limited to about 500,000 meals nationwide and it will be sold out as soon as it is sold out.

A product using “Sirloin” appears for the first time in the Yoshino family.
(PDF) https://www.yoshinoya.com/wp-content/uploads/2019/08/13100732/news_190813.pdf

I came to Yoshinoya at once.

When you open the menu, you will find “Special Sukiyaki Heavy” written as “Limited”. The price is 860 yen including tax, with miso soup, eggs and pickles.

About 3 minutes after ordering, “Tokusu Sukiyaki Heavy” arrives.

This is the “Special Sukiyaki Heavy”. There are 120g of sirloin sliced as thin as 1.8mm, which seems to be more than the beef on Daisyu.

The size of this is about this size compared to the iPhone XS with an Apple genuine case .

Raw eggs that come with the set.

The pickled garnish is thin and perfect for refreshing.

Miso soup has no ingredients.

Also, the set comes with a separator so you can separate the yolks and whites and eat them in a sukiyaki style that melts the meat on the egg.

This time using a separator ...

Put yolk on the meat ...

I'll eat it as it is.

When you eat it, the meat is tightly simmered in a sauce that is simmered much more spicy than the beef bowl soup, and as a taste it is perfectly sukiyaki itself. The amount of beef is “larger than beef bowl”, so you can enjoy it more than usual beef bowl. Although the meat quality is a little crunchy, there is a sense of eating the meat itself, and it is certainly a rich eating response in the Yoshino family menu.

This is the amount of rice hidden under the meat.

Sauce and egg yolks are tangled with rice, and their compatibility is not surprising.

In addition, “Special Sukiyaki Shige” is sold in limited quantities at 860 yen including tax. When we went to Yoshinoya at noon on the release date, there were also out-of-stock stores, so if you really want to eat, it is safe to contact the store and check if it is handled.