Apr 11, 2019 22:00:00

We have eaten 'Milan sand Ebimayo-special made Aurora sauce tailoring-' which can realize the good compatibility of Ebimayo and bread at Doutor

A heart-warming new Milan sand ' Milan sand Ebimayo-Special made with aurora sauce- ' combined with an

aurora sauce that brings out plenty of shrimp to the taste of its own development, and sweetness of whipped and custard and cuteness of caramel The new cake ' Caramel Tart ' condensed in Tart has been on the market since April 11, 2019, so I have eaten what it tastes like.

'Silences of Milan Sand-Ebimayo-Specially designed aurora sauce tailored-' with a sense of voluminousness, SNS shine in Doutor! 'Caramel tart' Released simultaneously on April 11-Doutor Coffee Co., Ltd.
https://www.doutor.co.jp/news/newsrelease/detail/20190326164654.html

That's why I came to Doutor.

The left is 'Milan sand Ebimayo-specially made aurora sauce tailored-' (440 yen including tax), and the right is 'caramel tart' (420 yen including tax). There is advantageous cake set with drink and set after 14:00, and this will be from tax-included 610 yen.

First of all, try eating from 'Milan sand Ebimayo-Tailoring special Aurora source-'. In Doutor, it is an article that sandwiches shrimp fritters seasoned with proprietary aurora sauce in familiar Milan sand. It is thin and long, but it is easy to eat because it is cut in half in the middle.

Under the bread, lettuce, shrimp fritter x 5, onion slices were sanded. The shrimp fritters are aligned Aurora source of Doutor special, Japanese-style pepper seasoning as a secret ingredient in this aurora source

Kanzuri thing and have been used.

When you actually eat it, the lightly toasted Milan bread is crispy and fragrant, but softer and softer than you can imagine. There are cases where sandwiches using hard bread are hard and hard to bite, but Ditol's Milan bread has no need for such worry.

The crispy lettuce spreads out with the bread, and then the shrimp fritters appear. Shrimp fritters have an excellent presence of one and one tail, and the texture and unique aurora sauce offer a flavor that rivals bread and lettuce. How is Ebimayo and bread compatible? I thought that 'Shrimp x bread', 'bread x mayonnaise' and 'bread x ketchup' can be understood from the fact that they are compatible with each other, and the Ebmayo Aurora sauce, which has been combined into one, is perfectly compatible with bread and familiarity. It was out. Although the aurora sauce contains pheasant, it can be eaten with confidence even for people who are not good at it, as it hardly feels the hotness.

Then eat a 'caramel tart.'

The top surface is topped with whipped cream, caramel sauce and nuts ...

Inside are custard cream and dark brown caramel sauce. When you eat it, whipped cream is not something that emphasizes the light and light taste of the spruce recently, but it is a firm, sweet, old-fashioned thing. The top surface is topped with caramel sauce, which is rich in sweetness, but the caramel sauce inside is bittersweet and finished, and has an overall sweetness accent. The cookie dough that is the basis of the tart is so soft that you can easily cut it with a fork. The topping nuts are certainly an accent to the texture, but because of their small amount, they sometimes noticed that 'Ah!'

'Milano Sand Ebimayo-Specially designed Aurora Source Tailored-' is available for 440 yen including tax and 'Caramel tart' for 420 yen including tax.