Limited reprint of the taste of the Edo era, I have eaten old-fashioned 'Akafuku' using brown sugar



From October 24th to 29th, 2018, there is an event "Hanging over" "Anashi" to crowd candy using "An" at Hankyu department store in Osaka · Umeda. In the field, we can eat Red Fuku which can be said as necessities of "sesame gift" souvenir, but this time it is limited reprint of red fawn made using brown sugar made from Edo period to early Showa era Thing. I went out with a feeling of historical exploration as to what kind of red-fuku was eating in old people.

The 4th time spending "An" - Hankyu Department Store
http://www.hankyu-dept.co.jp/honten/h/tokiokakeruan2018/index.html

Arrived at Hankyu department store Umeda head office.



"An" which takes time will be held at the festival squares on the 9th floor. This time, "Hankyu Cake Show" was held simultaneously on the same floor.



A pattern of events underway at the open space. I visited during the daytime on weekdays, but a lot of people were packing so much that I had to walk between people sewing.



In this event, famous places in various places in Japan using "An" have also appeared.



In addition, at the event booths were divided into five themes "100 years old", "Dorayaki", "Anan", "Anpan" and "Yan Kan" (Yokan), among which various merchandise items sold The form that it is being done. For that reason, only Akafuki is opening stores at individual stores, and the other is to buy the items that were in the package and take them home.

(PDF) The 4th time spending "An" - Hankyu Department Store



The shop of 'Akafuku' which is the only store opened is like this. "Kamado" placed in the shop has a good taste.



Akafuku is a long-established store of Ise who was well known. About 310 years ago I have a store at the side of "Ise-san".



It was interesting that this panel. In the current Red Fuku "anh" using "white sugar" is used, but it is said to have appeared in the late Meiji period. Until then, "brown sugar" was used, but when Akafuku was desired when Empress Empress Empress Empress Empress Empress Empress Empress Empress Shimonomiya, when the sweetness is strong and distinctive habit Concerned about the fact that some brown sugar does not fit the mouth. So, instead of brown sugar, when I used the finest white sugar then valued at that time, the fact that I liked it much, triggered the "red fur of honor" birth, there seems to be a history that reaches modern times is.



One dish you want to eat at once with red feces ice " Red Fukui ". If you look at a bit stubborn samurai appearing in commercials etc. "Ise no Akutarou" , arbitrarily in your head ♪ The rash is melancholy melody flowing.



And, it was the demonstration section that packed the red Fuku mochi which was on the side of the cashier who was robbed of eyes. The gloved staff took an angel at the fingertips and lifted it with Shirayama dumpling ......



As it is, we served red fuku mochi on the tray with a handful like holding sushi.



By this procedure, that red fawn pattern will be born. Until seeing the demonstration, I thought without permission that it used "spatula" etc, but it was never felt that the shape of the finger was originally ... .... By the way, it seems that the three streaks that appeared on the surface mimicked the clear stream of Isuzu gawa flowing by the side of Ise Shrine.



While wrapped in surprise, I order "Akabuki" (210 yen including tax) at the register. I handed out a bonnet ticket and as I arrived at the seat and waited ...



In a few minutes, a set of red fuku mochi and 2 tea cups arrived.



"Ah" using brown sugar is somewhat reddish appearance. As you approach your nose, there is a clear aroma different from ordinary red fawn.



When you eat one, you can see that unlike Red Fuku which eats well, sweetness increases and it turns into "An" with a relaxed feeling. Regular Akafuku is a smooth, elegant sweetness "An" that you can enjoy a texture that you can not lose on your tongue, but this red afuku using brown sugar is something that makes you feel "nostalgic" A dish that the rich sweetness is transmitted. The red-fuku full of sweetness of sweet black sugar also has a high degree of completeness, so in my mind I wish I could sell it in two lines of ordinary red fawn and brown sugar red fulc ...... While thinking about it, he quickly flattened two red-bellies.



In the venue, sweets from all over Japan are sold like this ... ...



"Kanakan" which had been reviewed before by GIGAZINE also appeared.



I wanted to be made by a real thrifty enough to make a mistake as "a grilled squid!?" Yokan is a piece of originality that coffee is added in "An". In "A time to spend", a lot of sweets were gathered up from a sweet impacted to a dish that protected the taste of a long-established store.

in Gastronomic Adventure, Posted by darkhorse_log