I have tasted the PABLO mini-tart 'Malon × Maron × Maron' of marron everything and a little bitter 'Otona noodle coffee jelly'

A freshly baked cheese tart specialty shop PABLO (Pablo), a limited-time mini cheese tart " Malon × Maron × Marron " in which chestnuts were abundantly used, and a smoothie with coffee jelly with bitterness felt " Toronna's Coffee Jelly " It appeared on October 15, 2018, so I went to eat at once.

From 10/15 (Monday) a premium cafe "freshly baked mini cheese tart malon × marron x marron" will appear. [Limited Time] Cheesecake Revolution! Fresh baked cheese tart specialty store PABLO (Pablo)
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"Pablo Smoothie's Toro Coffee Jelly" will appear from 10/15 (Monday) [Period · Quantity Limited] Cheesecake Revolution! Fresh baked cheese tart specialty store PABLO (Pablo)
https://www.pablo3.com/news/detail/?seq=732

Arrived at a shop in Pablo. This time, Wake who visited "Premium Cafe" in Dotonbori, Osaka is because "Maron × Maron × Maron" is a limited menu that you can taste only at this store.

I entered the shop and ordered immediately. "Malon × malon × malon" (before tax / 1019 yen excluding tax) arrived from the order in less than 10 minutes, "Otona's horse coffee jelly" (694 yen excluding tax) arrived.

Marron × Maron × Maron came on a special plate containing the logo of the shop. Baked freshly baked mini cheese tart and blueberry sauce with 4 chestnut donuts, and icecream chestnut ice cream are set.

Cheese tart is a dish that added cream of Italian malon to cheese dough and baked astringent chestnut on top and baked. As I approached my hand, I felt a slightly warm temperature.

By arranging it with the transportation type IC card, the size was about this size, the diameter was about 10 cm.

I will add a blueberry sauce that is attached and eat it.

First, I will taste the cheese dough. From the dough which is not hot and cold, which is heated by the warmth, the taste of a small marron is felt, and the elegant taste is suppressed to a level that is not so much pressed. With a smooth texture, the clear and sour taste of blueberry sauce goes well.

It is a bite that marron also applies blueberry sauce. It was also a taste that gentle sweetness was felt here, and it seemed to be finished in an adorable flavor that the malon did not overburden on the whole.

Also the astringent chestnut ice cream taste with the malon's flavor is not too strong and not too weak. It was a dish that does not make it "this potato", it is a dish that feels the intention that has finished in a good balance.

However, if you finish a slightly larger minitart, you will notice that the stomach is unexpectedly swollen. The price is somewhat premium "Maron × Maron × Maron", but it is worth petit luxury to pay 1100 yen at tax included price enough.

A coffee jelly of adults was delivered in a glass with a handle. In addition, this one item is offered not only in Pablo's premium cafe but also in a casual cafe, but in that case the container becomes a plastic cup and the price becomes 602 yen without tax and it will be reasonably affordable.

From the top of the glass, whipped cream with cream cheese with coffee sauce is quite exciting.

Looking to the bottom of the glass, you can see that the crushed coffee jelly is sinking.

When I drank the shoes with a thick straw, a coffee jelly lump jumped in with a refreshing sweetness and a coffee smoothie, and the inside of the mouth was a coffee one color. However, it seems that this is also finished with natural sweetness and coffee feeling, and I realized that the name "nitro bean coffee jelly" was finished in a dish representing the body.

Both items we tasted this time seemed to have been finished in a taste suitable for "premium cafe", it was a good impression that the push was not too strong taste. "Maron × Maron × Maron" is a premium cafe special menu in Osaka · Dotonbori, offering period until February 28, 2019 (Thursday), "Otona's Rice Tea Coffee Jelly" is a casual cafe in various places in addition to the premium cafe But you can taste it, the offer period is November 14, 2018 (Wed).