I went to eat "Pino fondue" to decorate "Pino" with colorful chocolate sauce and toppings

Long-selling ice celebrating 40th anniversary in 2016 "Pinot"Morinaga Milk Industry, which sells, can eat Pino with chocolate sauce and toppings, from the idea of" to experience the new Pinot while taking advantage of the basic values ​​such as unique shape and size unique to Pino " Limited time cafe "Pino fondue cafeWe will open. In Tokyo, we have already started business from July 15th (Friday), but in Osaka we are holding the opening ceremony on July 22 (Friday) and an inside exhibition that can taste Pino fondue before the opening was held So I went to eat Pino fondue as soon as possible.

Pino Fondue Cafe | Pinot Morinaga Milk
http://www.pinoice.com/fondue/

Pino fondue cafe first appeared in 2015, and it was a great success that about 50,000 people visited in 2 months, so in 2016 that will be the second year, we will have two locations in Omotesando, Osaka and Umeda in Tokyo We have a store for a limited time only. In Osaka, on July 22 (Friday) at Nishi UmedaBleize BreezeOpen on the first floor media court.


When entering the building and going straight ahead, we found Pino fondue cafe where red and white pop shades stand out.


The sign of the shop is also made of the same trapezoid as Pino.


The most noteworthy among Pino fondue is the sofa seat imitating the shape of Pino. Looking from the outside, there is a table and sofa inside the vanilla ice wrapped in chocolate sauce.


Seat is like this.


There are also white round tables and chair seats.


Lighting inside the store is also a pino type.


In Pino Fondue Cafe, you can make your own Pinos by attaching chocolate sauce and decorating the toppings to Pino Arthis with no chocolate on it. "As you enjoy coordination in fashion, Pino is also coordinated and you can enjoy Pinot with originality." The price is 350 yen including tax, 6 pieces of Pino, 2 kinds of chocolate sauce, flakes for topping etc. are attached.


The order counter looks something like this.


The colorful three-color chocolate fountain is installed in two places on the left and right of the counter. This chocolate fountain is for display, it is not actually used for pino fondue.


The appearance of chocolate sauce pouring constantly from chocolate fountain can be seen in the following movie.

Three colorful colorful chocolates appear from Choco Fountain at "Pino Fondue Cafe" YouTube


That's why I ordered Pino fondue at the cashier at once. In addition to 2 vanilla flavors, the taste of the base Pinoois can be chosen from 2 kinds, 2 pieces each from 3 kinds of chocolate, matcha, mango & passion fruit, and a total of 6 grains will follow one set. For chocolate sauce, semi-sweet chocolate is included as standard, and furthermore choose either Matcha chocolate or Mango & Passion fruit chocolate.


Next, I choose 2 kinds from among 6 types of topping.


"Strawberry crunch" "Black crunch"


"Fiantine" "roasted almonds"


"Orange Peel Cut" "Colorful Chocolate Chip"


All the toppings were in a small paper cup.


Pino ice is kept in the freezer. It is a Pinoois which is brought directly from the line of the manufacturing factory and is in a raw state without chocolate coating.


You will receive a tray with pino ice, chocolate sauce, toppings set at the counter.


Water self-service.


I brought it to the table. In addition to the Pinoois · chocolate sauce · toppings chosen at the cash register, "Marshmallow Cream" which is fluffy without using gelatin and "Charm" as the new decoration item for the second year of Pino fondue cafe will come with the set.


Charm is a set of four types of "Chocolate Plate", "Ribbon Chocolate", "Monaca Skin" and "Egg Bolo 2 Grains" which are decorated with Pino adorably. The color of the chocolate plate and Monaca leather is random.


Following how to make a pino fondue placed in the seat, I will actually make a pino fondue.


First of all I pierce Pinooisu. At this time, it is a point to stab it all the way so that Pino Earth does not come off the pick.


I will add it to the chocolate sauce.


It is OK even if you soak in the sauce to the bottom of the Pino Arthis.


Pull up the Pinoois and wait for about 5 to 10 seconds until the source solidifies.


Once the source has solidified, we will decorate Pinos freely using toppings. This time I tried using strawberry crunch and marshmallow cream, Monaca leather. When eating the finished pino fondue, exquisite finish where chocolate sauce and ice melt simultaneously in the mouth. Because I can customize Pino to my preference, I felt more fun to eat than usual Pino.


I am lucky when star-shaped Pino is hit.


In the star type Pino, I tried to make three color pino with two layers of chocolate of mango & passion fruit chocolate and semi-sweet chocolate.


Completion by topping


If you add mango & passion fruit chocolate to Mango Pino ice, you can enjoy the rich flavor of mango with mango.


Ali is to cover the whole pino with a topping by covering the topping before the chocolate solidifies.


Since the chocolate sauce has plenty of surplus even after finishing all 6 Pino's, you can enjoy Pinot fondue without worrying that "You may lose the source on the way ...". There are three kinds of sources, so it seems good to share different sources among friends.


In addition, we can get special coupons that can be used in Breeze Breeze at Pinotfondu Cafe in Osaka.


The opening period of the Pino Fondue Cafe is limited for both Tokyo and Osaka until Wednesday, August 31, 2016.