I ate a "Ugurusu Ball Awaji Onion Curry" sprinkling authentic spicy curry powder on an onion flavor of onion ball

"Yeoling ball" of crunchy and chewy candy made with glutinous rice, sugar and salt is familiar mainly in Kansai.鴬 Ball specialty shop located in "JR Osaka Shin-Osaka" at JR Shin-Osaka stationUglyball ball"Dealing with a variety of taste of Yingling balls, eating the onion ball flavored curry powder on an onion ball"Uglyball Ball Awaji Onion curry"Will appear from the middle of June 2016, so I tried getting up early and tried it.

Uenaki Rice Cake Co., Ltd. / Uenagi Rice Co., Ltd. Website
http://www.uegaki-beika.co.jp/

"Uiguri Ball Awaji Onion Curry" is in a yellow package that imagined curry.


On the surface of the package, a pretty illustration is drawn, with a nuisuis sticking a curry pot. In the gourd ball, we stick to the taste of Kansai, and onions from Awaji Island and Kobe CityMcSee FoodsIt is said that you are using curry powder.


According to how to eat on the back of the bag, first eat as it is, taste the flavor of the onion, then eat it with the curry powder covered. It is the first time for a gourd-taking ball that puts a powder in a bag and freshes it "Curry of Uguru Ball Awaji Roasted onion" for the first time.


When you open the yellow bag, you will find Awaji Onion balls and a curry powder sachet.


When you take it out to the plate, it smells soft as the fragrance like 'bright red onion' which stirs the chopped onion and gives sweetness.


Crisp crunch and a sticky and sticky texture are unique to Yeoling ball. Taste also like colored sweet taste, strong sweetness came out as it gets caught chewy, taste easy to eat without habit. However, there was an editorial staff saying, "I smell a faint smell, but I do not know the onion flavor well."


Next, put the gourd ball and curry powder in the outer bag ... ...


Close the mouth of the bag and shake it with shakershaka.


When you take it out of the bag, the curry powder is uniformly applied to the surface of the gourd ball, and the spicy scent of curry is felt strongly.


The spice flavor was so strong enough to cancel the sweetness of the onion when you tried it, and in some cases you felt the bitterness and powderiness depending on the person, so it is good to put in the amount of curry powder little by little while adjusting it . After I ate it, my spirit gradually spreaded in my mouth, and it was highly appreciated by the editorial staff who usually eat spicy curry. There was also some impression that "If you curry powdered curry powder into a Ugoisu ball, it is even more tasty."


In addition, the price of the Uglyu Ball Awaji Onion Curry is 594 yen per bag including tax.