I ate a seafood pork bamboo prawn 'Ebibi porkman' full of plenty of shrimp with ministop

When it is a cold winter, things that you want to eat warm Chinese food at a convenience store. Speaking of such Chinese foods, most of the pork meat is occupied, but pig honey which finished the seafood flavor with plenty of shrimp "Shrimp pork cutlet"Has appeared from Ministop. Because it means that the shrimp which warms the body warmly in the cold winter and the shrimp which makes the shrimp texture become habit has coalesced, I have eaten what kind of taste it actually is.

Shrimp pork bread | fast food | MINISTOP
http://www.ministop.co.jp/syohin/products/detail_allergen.html?g_id=16577902

So, I bought the shrimp salt pork bread immediately.


Shrimp Salt The shrimp is baked on the surface of the pig.


It is like this when put on the hand.


Looking at the mount attached to the bottom of the Chinese bread, I have been continuously winning Monde Selection's highest gold awards and gold medals from 2006 Okinawa prefecture salt "To kill meYou can see that you are using.


Try dividing it with Pakari and like this.


There are plenty of small prawns on the inside, and when you eat, the flavor of shrimp spreads in the mouth. The taste is completely shrimp flavored beyond pork, the mellow salty and shrimp's refreshing mouthfeel makes the impression very easy to eat. In addition to shrimp and pork, shrimp powder is also used, so this may be the secret of shrimp flavor that I can not imagine pork bread.


Of course you can eat it with a mustard OK.


The calorie per shrimp shrimp is 204 kcal, the protein is 7.7 g, the lipid is 5 g, and the carbohydrate is 32 g.


Ministop's "shrimp pork cutlet" is on sale for 148 yen including tax. It is the same product that was released in 2014, but since the taste and price have evolved in the 2016 edition, we also try to eat once.