"Vejikenta" tasting review that can eat chicken & vegetables on one plate with a single plate review

Fast food chain shops are focusing on the healthy menu development of vegetable center in recent years, but Kentucky is "Confined to eat chicken and seasonal vegetables deliciously" conceptBejikanta"Series 4 goods are on offer from January 18 (Monday). I actually went to eat because I was wondering what the finished menu was like using seasonal vegetables abundantly.

KFC New type of café type store Kentucky + Vegetable new product "Vegequenta" series "Plate menu" 2 kinds and "Seasonal vegetable salad" 2 kinds New release on January 18
http://japan.kfc.co.jp/news_release/news160114kfc.html

Arrived at the Kentucky store of the cafe type offering the Veggenta series.


At the shop front appealing with the rise of the release of Bejikanta.


If you look at the menu table on the cash register, Vegekenta is not listed, but as you ask at the cashier, you will see "Chicken and seasonal vegetable feast salad plate"(780 yen including tax) and"Choose chicken combination plate"(780 yen including tax) could be ordered.


After ordering, we will receive a number tag and wait for a while at the seat.


I waited for 5 minutes and cooking was carried.


"Chicken and seasonal vegetable feast salad plate" is a menu with fresh salad with seasonal vegetables using seasonal vegetables with fried egg on boneless Kentucky. A dressing for salad comes along separately.


The diameter of the dish is bigger than the iPhone 6s Plus, and it is quite big size.


The main part of the plate is chicken without boneless. It has been cut into bite size so that it is easier to eat, and fried eggs are on the chicken with Dawn.


The salad next to the chicken is a comb dish or ....


Pumpkin, red and yellow paprika, lettuce, purpleTrevis.


Various vegetables, such as tomatoes and broccoli, are huge.


I will eat it from chicken without bone. Hot, fragrant and juicy chicken is the classic flavor of spicy Kentucky, which is easy to eat because it has no bone and is made to eat it with vegetables.


When I put in a fork for fried eggs, semi - rich yolks overflowed over the chicken.


When you eat eggs in chicken and eat it, spicy chicken is wrapped in semi-matured eggs and the taste mellows, so it seems that you can eat as much as you want.


Dressing is a separate attachment so you can apply the amount you like to a salad.


Lettuce and Trevis are plentiful fresh ones in the salad, excellent with shakijaki and crisp.


It is ant to roll lettuce on chicken and eat it.


Cubs are sweet and fresh, and eating alternately with juicy chicken can refresh the inside of the mouth refreshed.


Since broccoli is cut into bite-sized pieces, it is easy to eat and features sweetness that is easy.


Even though the pumpkin is small, it feels like a sweet flavor.


The two-color paprika has a good texture as shakiaki.


Next I will eat "Chicken Combi Plate to choose". According to the menu name, you can choose from the main chicken "original chicken" or "bone-free Kentucky", the side soup from "corn potage soup" or "onion gratin soup" in the menu that you can choose the dish to be placed on the plate. This time I chose the original chicken and onion gratin soup.


The original chicken occupies about 1/4 of the dish.


Onion gratin soup is cooked slowly with onion-colored onion and a piece of French bread is floating.


The salad is so full that it occupies more than half of the dish, but it is of less variety than the "salad plate featuring chicken and seasonal vegetables".


Instead, four to five French fries are followed.


First of all, if you drink from onion gratin soup, it is being boiled until the onion becomes a trout, the taste of the onion melts into the soup and it is finished in a rich flavor.


French bread has been softened by absorbing moisture, and excellent compatibility with cheeses with scorched grilled eyes on the surface.


The original chicken is a classic flavor of Kentucky, and when you eat it with a salad · soup there is a considerable amount even for one dish and it was enough volume for dinner.


There are also set menus that can be attached with one favorite drink, pancake, croissant, biscuit, plus 200 yen on the above two kinds of plate menu. This time, I ordered a pancake that is offered only at a cafe type store.


Two pancakes with thick orthodox thickness are stacked.


When you try it, the aromatic flavor of butter is strong, sweetness is enough only with sugar mixed in dough without honey and maple syrup, perfect for dessert after eating juicy chicken.


Besides the two types of plate menu as the Vegekenta series, only the salad of the plate menu can be eaten in a single item menuCome on! Green-yellow vegetable salad"(280 yen including tax) and"Lots of 9 items! Colorful seasonal salad(380 yen including tax) two kinds of salad menu also appeared. Besides, at the time of article creation, Bejikenta offers only two stores, Foresta Rokko Store in Hyogo Prefecture and LaLaport Fujimi Store in Saitama Prefecture.