I tried to make Japanese waffle from sweets to pickles at 'waffle bowl maker' which can make containers to eat



A cooking utensil that baked the whole waffle bowl can be eaten "Waffle bowl manufacturer"is. The waffle bowl maker not only burns the food that can be eaten, but from the sweets to the general vegetables system it is possible to make an arrange waffle recipe inside and out of the ocean, so I actually tried making various kinds of waffle bowls.

Waffle Bowl Maker - Product - récolte
http://recolte-jp.com/products/waffle-bowl-maker/

The waffle bowl maker is in a slightly larger box.


In the box there was a waffle bowl maker main body recipe · instruction manual.


The waffle maker body is slightly larger than the Nexus 5X with a 5.2 inch display.


It's about a little lower than the Nexus 5X, so it's not going to be a big cooking utensil and the storage space will not be taken so far.


On the front is a waffle bowl maker's logo and a lamp.


The power cord was attached to the back.


When you push the black handle lock on the front in the upward direction ... ....


The lid with the plate will open with pakari.


There is also a plate in it, and we sandwich the fabric between upper and lower plates and bake it up.


Recipe book that was shipped.


In the recipe book, a total of 20 recipes are introduced from the basic waffle bowl to the arrangement recipe using the waffle bowl.


First, let's make a basic waffle bowl. Materials for waffle bowl are hot cake mix · milk · sugar · egg · butter.


Sugar is 20 g.


Put 20 g of sugar and 20 g of butter which returned to room temperature into the bowl.


I mix well with a whisk.


Stirring It became like the following image in about 5 minutes.


Put the egg in the bowl ... ...


Mix well.


Next it is 120 ml of milk.


Mix well while adding milk.


Divide the hot cake mix in two to three times and put it in the bowl ...


I will mix it with shakashaka again.


Preparation of the dough is OK if the powderiness disappears. It took about 15 minutes from completion of materials to completion of the fabric.


When the fabric is completed, put the power plug in the outlet outlet, turn on the waffle bowl maker.


When the power turns on, the front lamp lights up.


Preheating of the plate is completed when the lamp goes off.


When the power of the waffle bowl maker is turned on, care must be taken so that the lid does not get burned as the lid becomes quite hot.


At first try putting 3 tablespoons of fabric and try making an S size waffle bowl.


After putting the dough in the plate ......


Just baking it with a lid will bake it.


When I started baking, when I opened the lid in about 2 minutes and 30 seconds, it burned brown stickily.


The roasted waffle bowl is about M in size.


There was firm browning on the reverse side as well.


It's baked so it's fluffy.


You can see from the side that it looks like a bowl.


If you do not eat immediately, it is okay if you leave it in the same container as the waffle bowl so that its shape will not collapse.


Next time to make an S size waffle bowl, try two tablespoons of dough again to challenge.


Bake-up after 2 minutes and 30 seconds is like this.


It is cute that the waffle bowl is swollen round and round around.


Opposite direction.


It is lower than the waffle bowl made earlier, but it is shaped like a bowl properly.


Waffle bowl made with 4 tablespoons on the left and 2 tablespoons on the right.


This is a waffle bowl made with 1 tablespoon of cup.


This is small to say bowl, it is big enough to be eaten in one or two mouths. When I tried it, the outside was baked up crisply and the inside was moist and mouthfeel. Sweetness It is a modest waffle, I feel like I want to match something rather than just eating. It is likely to be useful when a large number of adults gather, such as a party if you make it in large quantities because it is small.


This is an L size waffle bowl made from 6 tablespoons.


L size is also so high, it seems that you can put in various ingredients.


I ordered the waffle bowls made with 6 tablespoons, 4 tablespoons, 2 tablespoons, 1 glass.


The waffle bowl can be eaten even if nothing is topped, but the appearance and taste of toppings will be improved to a good level. So I tried vanilla ice and strawberry ice for the waffle bowl made with 4 tablespoons.


Put the cut banana in six tablespoon L size waffle bowl ... ...


I will add a chocolate sauce.


Put the whipped cream and add the mint and complete the banana chocolate waffle bowl.


Feeling that I came to a fashionable cafe when arranging two.


Needless to say the compatibility of vanilla with strawberry ice cream and waffle bowl is outstanding. In the image I eat cuts, but it is okay even if I bump into the bowl.


Banana chocolate waffle bowl, whipped cream and chocolate sauce match a feeling good for a discreet waffle sweet. It is an interesting place of the waffle bowl that you can eat as much as you can.


Since the fabric is still left, try adding an appropriate amount of cocoa powder and challenge the arrange recipe.


Put the cocoa powder in the dough and mix it ...


7 tablespoons of spoon into the waffle bowl maker.


Bake-up has become quite large.


The freshly baked waffle bowl gives the scent of cocoa.


Put strawberries and blueberries on the waffle bowl made ... ...


Add vanilla ice and mint and it will be completed.


When you eat a bite, the taste of cocoa spreads in your mouth and mixes with vanilla ice, strawberries and blueberries in your mouth. Feeling that the level as a sweet was raised by 1 level than the plain waffle bowl. Just adjusting the recipe a bit, I was touched to make a high level sweet.


Next time I will make a white spot waffle of waffle bowl of Japanese taste that was on the recipe book.


White spot waffle uses 60 g of white pollen instead of hot cake mix.


Prepare 20 grams of potato starch separately from white rice flour.


Put the white rice flour and potato starch in the bowl and lightly mix.


Shakashaka while adding 65 ml of water little by little to the bowl.


Once the dough is gathered ......


Round four equal parts.


When the waffle bowl maker's preheating is completed, bake it with 4 minutes from 3 minutes 30 seconds by putting one fabric.


It was baked up.


A beautiful pattern emerges when you put on a kinon with black nectar.


If you add green tea ice, you will be able to complete a Japanese style white spot waffle.


The appearance is level not to be strange even if it appears in a fashionable cafe.


When eating a bite, the outside is crispy and the inside is mochi mochi texture, if you eat it with black honey and mushrooms, ice cream, the satisfaction is quite high. It is a nice point to be able to easily do this level of sweets at home.


The waffle bowl maker's recipe book has not only sweets but also dishes of recipes, so I will try to make a rice bowl with poke which is one of them.


Started from preparation of Poke. Prepare to prepare sashimi tuna, wipe off moisture after slightly salt-wiping.


Cut to 3 cm square bite size.


Bring the tuna in a bowl together with 1/3 teaspoon of garlic, 1 teaspoon olive oil, 1 teaspoon of soy sauce and 1/2 teaspoon of lemon juice and chill in a refrigerator for 30 minutes to taste it.


I will make a meal bowl while chilling pocket. 1 egg, 2 tablespoons flour powder, 1 teaspoon of soy sauce, 1 teaspoonful of salad oil, 2 tablespoons water in a bowl ......


I mix well with shakershaka.


When mixing well, put 100 g of rice ......


Mix well again.


It would be OK if you feel like a loose egg kakame rice.


Pour about half of the fabric you made into the plate ......


Wait approximately 2 to 2 minutes and 30 seconds.


When we opened the lid after 2 minutes and 30 seconds it was slightly burned.


It looks like ordinary waffle and it does not change there ... ...


If you look closely it will have rice.


Add Poke to the finished rice bowl and complete it with a sprout. When I hit it with pakuri, the rice bowl is a mouthfeel and it has a little scent of soy sauce. When I eat with lemon-poked pocket, I feel like I have never ever eaten, it's a fancy dish that looks rather fun.


I felt that there was not enough rice in the first fabric, so I added 100 g of rice to the remaining fabric.



Baked dough ......


I have plenty of rice.


Completed with poke.


By adding rice, the fabric becomes considerably voluminous, and if you eat one you will get quite a little stomach. I love rice! People who say, trying a challenge with lots of rice seems to be OK.


At the end I will try making a yakisoba bowl with yakisoba noodles as vessels.


1 egg in the bowl, 2 tablespoons flour powder, 1 tablespoon sesame oil, 1 teaspoon worcester sauce, salt, put ...


Mix well.


When mixing, put 75g of yakisoba noodles in the bowl.


Mix so that the noodles will adapt to the fabric.


Place about half of the mixed noodles in the plate.


It was baked for 2 minutes and 30 seconds with the lid.


To the fried noodles bowl where the noodles were pushed out to the front ......


Complete after entering the fifth season squirrel.


The yakisoba bowl is suitable for matching with the fifth-rowed omelet with the fluffy texture, but also the feeling that it seems better to eat as the fifth-grade yakisoba ... .... If you enjoy the appearance rather than the taste, this is OK with this. It seems good even if you bake the surface more crisp.


Even if you baked a variety of recipes, the plate was not so dirty, just cleaning with wet towels and dry tissues.


In addition, the waffle bowl maker is on sale at Amazon for 7560 yen including tax.

Amazon.co.jp: Recollet waffle ball maker [RWB-1] recolte Waffle Bowl Maker waffle maker: Home & amp; kitchen
http://www.amazon.co.jp/dp/B0191QG7KA

in Review,   Hardware,   Junk Food, Posted by darkhorse_log