Seasoned Genghis Khan responded to eating with zero smell and it went to patchy "Matsuo Genghis Khan"

For meat dishes widely popular mainly in Hokkaido, etc. · Genghis Khan is "raw Genghis Kan" which eats with meat baked and attached to sauce and "Seasoned Genghis Kan" which you eat baked meat that you immersed in sauce in advance and eaten it with taste There is.Previously-held Yamada MongolIs the former live Genghis Khan shop, the latter · seasoned Genghis Khan shop is often named "Matsujin" that "Matsuo Genghis Khan". I actually went to the shop to eat what it would change if it was seasoned.

Matsuo Genghis Khan official website in Hokkaido
http://www.matsuo1956.jp/

The head office of "Matsuo Genghis Khan" is located 15 minutes on foot from JR Hakodate Main Line · Takigawa Station. From Sapporo to Takigawa it is 58 minutes on express, 58 minutes by express bus, 1 hour and 28 minutes by express bus, 1 hour 32 minutes as fast and normal JR connection, so we decided to go to Sapporo station front store this time.

Nearest is Sapporo station of subway, not JR Sapporo station. from hereUnderground gait spaceTo the south.


Since Matsuo Genghis Khan is located on the basement floor of the Nippon Life Sapporo Building, we aim to "Exit 11".


On the way to the south, if you can see the Mos Burger on the right hand side, the exit 11 is in front of it. It is the exit of Nippon Life Sapporo Building directly.


When entering the building, there is Matsuo Genghis Khan Sapporo station front shop right in front.


At lunchtime (11 o'clock to 15 o'clock), lamb lunch set is provided at 1280 yen including tax.


Although it is also worried about "Limited Riblose Lunch Set" (1680 yen) of limited meal, this time, we chose "3 kinds of eating versus lunch set" (1680 yen) to eat various kinds of meat.


In addition, there are also all-you-can-eat drinks from 4000 yen to 5000 yen, so it is better for people planning to eat meat to choose here.


In Genghisukan pot there is a perforated type for raw Genghis Khan drop meat's extra fat from the hole in the middle and a holeless type for seasoned Genghis Khan, but Matsuo Genghis Khan is a seasoned Genghis Khan shop so no hole without pot It is used.


It is equipped with a large closet and you do not have to worry about grease if you put your coat in here. However, originally seasoned Genghis Khan is characterized by less smoke, so there was no such thing as sticky around the pot even during baking.


The table built-in switch is a combination of thermal power control and call chime.


Thanks to the fact that it was a slightly earlier time zone for lunch time, meat etc. arrived one after another in about 5 minutes.


Three kinds of meat, the left hand front is rum, the left back is mutton, the right back is ram, each 70 g each.


Vegetables are bean sprouts, pumpkins, carrots, green beans, onion.


Genghis Khan cooking with a pot having a unique shape bakes meat on the upper side and burns the vegetables on the lower side. Bean sprouts are placed under the meat because of moisture. If you ask, the store person will prepare quickly and properly.


First off from Mutton.


To eat and compare, I will bake a little at a time.


Mutton is the meat of a sheep aged over 1 year old and has high nutritional value, but its odor is intensified. For those who are not familiar with it, it seems that lamb is easier to eat, but because it is soaked in sauce, smell is not bothersome at all, rather a firm taste is an eating response. People who are not good at this richness may be indeed.


Next is ram.


Lamb is a sheep meat less than 1 year old, the part being used is a shoulder. It is a part where red meat and fat are moderately mixed, there are seasonings of sweet sauce and it is more refreshing than beef grilled meat. To be honest, 70 g is the amount that you can eat at a time by side by side, so it will be uneasy whether you can eat and compare it.


And finally at the end is Lamb.


Because it is said to be special, we tried it on the bean sprout. The part is peach. It is softer than ordinary ram, but the flavor of the meat is thick as well.


Originally the taste is attached,Snow WasabiAnd it is ant to eat with eggs.


I tried snowing waste on Mutton. Snowwasab is made of white soy sauce with mountain wasabi. Wasabi is characterized by the spicyness that comes to the nose to the nose, the mountain wasabi seems to be more hot than the book wasabi, but this snow wasabi is not so intense when eating, the taste of the meat Impression that it is spicy like lifting up from the bottom. It is a convincing item that it fits not only Genghis Khan but also salad.


It seems to be an ant to put the egg on the pot, but to eat it like sukiyaki. The taste of this egg is also thick, together with the rum which was originally tasty, the taste that the rice goes forward.


Eat comparison set only leaves dessert, but we decided to order lamb ribulose (1480 yen) separately as it is cheap. I have forgotten the amount, but it looks like it was about 180 g.


It is a rare site that can only take about 700 grams from one head, so the balance between meat and fat is exquisite, and obviously it does not bother the smell at all.



I ate the baked good in the blink of an eye quickly, burned all the rest in the second time, put it all together in a dish, chewed up with the clamshell and chewed up, after having eaten the set, it was only about 5 minutes after the flesh came I flattened it. This is Umm!


I felt like eating meat a little more, so I ordered an additional 2 sets of rum steak (1450 yen).


This is a set of seasoned rum steak and salt ram steak.


"Seasoning" is one pickled in a sauce of Matsuo Genghis Khan, with a sweet taste on the surface, the meat is softened.


On the other hand, salt ram steak is without sagging, and salt-pepper is attached and it eats. Although the meat may have been somewhat stiff compared to it, it is rather good feeling response to eating.


At first it was cutting with a knife and a fork, but if this size and hands grab bones, it is Moshamusha.


Because it is strong muscle, complete meal without almost leaving meat in bone. In this case it seemed to be still more.


Finally the dessert 's apricot tofu. Soy sauce based seasoning was continuing, but rich sweetness resets in the mouth.


As Genghis Khan fell well during baking, since the chopsticks do not stop at all because there is no chance that the stomach will rise even if you eat somewhat, if you are a person who says "just enough to taste it" enough to eat comparison set etc It is ant to make it, but if you are supposed to make an additional order, I think that those who do not drink alcohol will benefit as a result of asking for a set of all you can eat and drink.

As Matsuo Genghis Khan handles seasoned meat through mail order, it is ant to taste rum and mutton at barbecue as much as possible.

Hokkaido specialty Matsuo Genghis Khan mail order: Ideal for BBQ and dinner! Deliver Genghis Khan with fresh from Hokkaido!
http://shop.2989.net/