I tried to eat "baked ice" which reproduced real baked potatoes revived from Imuraya



It was sold in the autumn / winter season for 29 years since it was released in 1982Ice also baking"Although sale ended in 2011, I have revived for the first time in three years since September 2, 2014 (Tue) in 2014 because there were many calls for resale. I baked that the taste and appearance of real baked potatoes were reproduced, I tried to actually check the ice cream feeling.

New ice that recreates the real "bakemon" - Fan drooling products will make a long-awaited revival sale ~ Guide of "baking ice"
http://www.imuraya.co.jp/outline/news/detail/details67.html

This is a package of baked ice cream.


Calories are 149 kcal per one.


Raw material names include dairy products, sugar, fish, sweet potato paste, raw soy sauce.


It is a package in which a lot of Yakuhoku pictures are used ... ...


When opening it, some reddish appearance also appeared.


The size is slightly larger than the iPhone.


Somewhat flat form compared to genuine baked potatoes.


Try cutting it in half, it is good with the color of the cross section, and it looks like a skiny feeling of a gut, it is just burned.


If you look closely, the inside surface is bumpy and you can see the pursuit of reality.


When I opened Pakari again, chocolate was sandwiched between the ice cream and the inside.


When I try to eat it, I feel the sweetness of the grilled potatoes. I used two kinds of steamed paste and yaki pot paste for ice, and added white bean to give a mouthfeeled texture. Because white bean is used, there is also a sweet potato like that in Japanese sweets, but it certainly feels like the peculiar baked peck. It was burning more than I expected.


Crispy chocolate is somewhat bitter, it expresses the fragrance of leather and it adds accent to potato ice with texture.


In addition, baking and ice is 120 yen per tax.

in Tasting, Posted by darkhorse_log