I ate Linz's "Chocolat Frappe Mango" with a thick mango and milk chocolate together



To expand the chocolate shop in Tokyo etc.Linz · Chocolat", Using a rich tropical mango from Friday, August 1, a frozen drink with milk chocolate chips"Linz · Chocolat frappe mangoWe released on August 1st (Friday). I felt somewhat questionable before eating "Mango in chocolate?", I bought a product that was released last year and gained popularity, so I became interested in what kind of taste it was finished, so I ate it at once.

The limited-time drink "Linz · Chocolat frappe mango" in summer reappears! | Lindt japan official blog
http://blog.lindt.jp/news/5162/

There are stores in Linz Chocolat Cafe in Ginza, Omotesando, Jiyugaoka, Kichijoji, Shibuya, Kita-Senju, Nagoya. This time I visited a store in Kitasenju.


Appeal new products even at stores. I will order it at once.


The shop has chocolate packaged like candy


The chocolate that entered the showcase is lined up rowing.


Plate-like chocolate was also placed in various kinds of things.


When ordering, the clerk had put something like a mango syrup in the mixer. I guess the making of the neighborhood may be similar to how to make a Starbucks drink.


Waiting In about 5 minutes, Linz · Chocolat Frappe Mango arrives. The size is about 300ml in the impression of the middle of Starbucks' short (240ml) and tall (350ml).


It is like this when the cup and straw are removed. There was a milk chocolate shaved on the top.


You can see from the side that chocolate is painted on the edge of the cup.


Milk chocolate can be confirmed in mango's frappe.


First of all, if you scoop from the upper part and eat it, mangoes are using rich Alphonso Mango, and the fresh texture and faint lime acidity seems to be summer, you can feel the natural natural sweetness of the material. Before eating, I felt that chocolate would not fit much with mango, but the compatibility with the sweet taste and bitter taste of milk chocolate is good with a new sense. It seems difficult to match chocolate with bitter or rich type, but because it is milk chocolate it feels like it fits tightly.


Good texture of crispy milk chocolate chip. It is luxuriously included as "this is still", but I did not feel persistent too much.


Straws are somewhat thick, so you can suck chips of milk chocolate.


Mango's frappe is slightly easy to dissolve, so maybe you should eat it early. Even if it melts, the taste is quite rich, so it did not feel the taste thin.


Chocolate chips are accumulated on the bottom, you can see how many were in. This amount should be boring for chocolate lovers.


Linz · Chocolat frappe mango is sold for a limited time until September 16 (Tuesday). The price is 1388 yen including tax when eating in at the Ginza store, and 772 yen including tax when you take out at other stores. Prices at Ginza's shops are not cheap despite the location fee, but for those who like chocolate and mango, I definitely want to eat them.

in Gastronomic Adventure, Posted by darkhorse_log